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Recipe #481161

 |  By 'tis I

I marinated 8 drumsticks for an hour and a half and turned the bag several times. I was disappointed as I thought the citrus flavor would be more...

 |  By AbramsAM

Not bad, but not quite. The amount of heat is inadequate and it's quite

Recipe #429679


I really liked the flavors in this dressing and will be making it again. I used it on a green salad and I'm eager to try it on for an...

Recipe #475438

 |  By Barbara Linn

Really good! I've eaten this many times, but just made for the first time. It's delicious as well as beautiful. Prepared the night before...

Recipe #33501

 |  By Miss Fannie

True comfort food and similar to mom's goulash. I liked the spices in this recipe. I threw in some sliced button mushrooms, a third pound of...

Recipe #498193


Recipe #223452

 |  By Bigbee56

This reminded one diner of a heirloom recipe made by his mom. He was happy so 5 stars. I cut the margarine back to 1 stick (1/2 cup) and sliced...

 |  By Debbie R.

Delicious. I used penne for the pasta, a little bit of sage instead of parsley, and fresh salmon instead of canned. I also used soymilk because we...

Recipe #183699


Recipe #499336

 |  By gailanng

I omitted the pico (personal preference) and played with the dip recipe a bit but overall it turned out to be a very yummy dish! Thanks!

 |  By DownHomeDinner

Recipe #466596

 |  By Chef Joey Z.

Great recipe! Love the coconut oil! Thanks!

Recipe #418541

 |  By Marie

They forgot to to mention that when your oven is this hot and using this combination of ingredients , smoke will fill your house

Recipe #40497


Recipe #25394

 |  By Denise in NH

I made this recipe due to all the great reviews. I usually look at reviews for a recipe and try the recipe. Unless you REALLY like the taste of...


I agree this recipe is awful bad after taste simply not appealing and I too now have nothing prepared for dinner and my beautiful ribs go to the...

Recipe #358631

 |  By Donna M.

Bread didn't rise, but aroma was exactly right. I'm wondering if the recipe as written is misleading and that the 1 1/2 cups of flour...

Recipe #33085

 |  By atm1970

This was so delicious and easy to prepare. I used halved grape tomatoes, but otherwise followed the recipe as written. This does make a great...

Recipe #91112

 |  By Laura O.

Excellent! I used mainly fresh fruits, which was very time consuming, but well worth it. The entire bowl was G O N E in less than 10 minutes....

Recipe #66575

 |  By weekend cooker

This was so good. The only change I made was I added half a cup of chopped bell peppers. I will be making this again for family get togethers. Thanks

Recipe #330255


I am on a casse-roll right now, so this baked burrito recipe was just perfect. In addition to salsa, I made my own with chopped canned tomatoes and...

Recipe #208795

 |  By Ackman

First, ley me just say that I have aleays HATED pancakes! So has my husbanf. Hate hate hate eeew!....I had friend stay over a while ago, and she...

Recipe #413330

 |  By cooksdoitbetter

Before I made these cookies, I didn't know it was even possible to make cookies so delicious with only a few basic ingredients. I then started...

Recipe #271023


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