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    Displaying up to 20 pages of results. To see all results, or register.

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    Recipe #481161

     |  By 'tis I

    I marinated 8 drumsticks for an hour and a half and turned the bag several times. I was disappointed as I thought the citrus flavor would be more...

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     |  By AbramsAM

    Not bad, but not quite. The amount of heat is inadequate and it's quite

    Recipe #429679

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    I really liked the flavors in this dressing and will be making it again. I used it on a green salad and I'm eager to try it on for an...

    Recipe #475438

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     |  By Barbara Linn

    Really good! I've eaten this many times, but just made for the first time. It's delicious as well as beautiful. Prepared the night before...

    Recipe #33501

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     |  By Miss Fannie

    True comfort food and similar to mom's goulash. I liked the spices in this recipe. I threw in some sliced button mushrooms, a third pound of...

    Recipe #498193

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    Recipe #223452

     |  By Bigbee56

    This reminded one diner of a heirloom recipe made by his mom. He was happy so 5 stars. I cut the margarine back to 1 stick (1/2 cup) and sliced...

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     |  By Debbie R.

    Delicious. I used penne for the pasta, a little bit of sage instead of parsley, and fresh salmon instead of canned. I also used soymilk because we...

    Recipe #183699

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    Recipe #499336

     |  By gailanng

    I omitted the pico (personal preference) and played with the dip recipe a bit but overall it turned out to be a very yummy dish! Thanks!

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     |  By DownHomeDinner

    Recipe #466596

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     |  By Chef Joey Z.

    Great recipe! Love the coconut oil! Thanks!

    Recipe #418541

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     |  By Marie

    They forgot to to mention that when your oven is this hot and using this combination of ingredients , smoke will fill your house

    Recipe #40497

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    Recipe #25394

     |  By Denise in NH

    I made this recipe due to all the great reviews. I usually look at reviews for a recipe and try the recipe. Unless you REALLY like the taste of...

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    I agree this recipe is awful bad after taste simply not appealing and I too now have nothing prepared for dinner and my beautiful ribs go to the...

    Recipe #358631

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     |  By Donna M.

    Bread didn't rise, but aroma was exactly right. I'm wondering if the recipe as written is misleading and that the 1 1/2 cups of flour...

    Recipe #33085

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     |  By *MessyPessy*

    This was so delicious and easy to prepare. I used halved grape tomatoes, but otherwise followed the recipe as written. This does make a great...

    Recipe #91112

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     |  By Laura70

    Excellent! I used mainly fresh fruits, which was very time consuming, but well worth it. The entire bowl was G O N E in less than 10 minutes....

    Recipe #66575

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     |  By weekend cooker

    This was so good. The only change I made was I added half a cup of chopped bell peppers. I will be making this again for family get togethers. Thanks

    Recipe #330255

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    I am on a casse-roll right now, so this baked burrito recipe was just perfect. In addition to salsa, I made my own with chopped canned tomatoes and...

    Recipe #208795

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     |  By Ackman

    First, ley me just say that I have aleays HATED pancakes! So has my husbanf. Hate hate hate eeew!....I had friend stay over a while ago, and she...

    Recipe #413330

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     |  By cooksdoitbetter

    Before I made these cookies, I didn't know it was even possible to make cookies so delicious with only a few basic ingredients. I then started...

    Recipe #271023

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