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    Sort by: Rating | Date | Helpful

     |  By littleturtle

    I prepared this dish exactly as written and served it over Never Fail Popovers. This dish was delicious, hearty, and perfect served over hot popovers. I...

    Recipe #120745

     |  By Diane Axtell

    Wonderfully easy and tasty. My family has already requested that I make them again.

    Recipe #60413

     |  By Mikey Greenberg

    Life is short, so I ate these yummy cookies before I ate my supper. I would have died happy. They were wonderful. I used a lemon flavored cake...

    Recipe #147496

     |  By Cooks4_6

    I made this recipe last night when I had my parents over for dinner and DH was not getting home until later. I found this recipe to be easy enough...

    Recipe #244876

     |  By Troy A. Hakala

    Recipe #5465

     |  By Leggy Peggy

    This is a crisp, zesty salad. The cilantro and mint did a delightful dance with the citrus,cinnamon, and cumin. I will prepare it again. Thank...

    Recipe #497960


    Recipe #485671

     |  By BrandiRose

    Unlike the previous reviewer I did not find this too tart; actually it was perfect for my taste. I did not have any fresh dill or onion so used...

     |  By evelyn/athens

    This recipe is excellent. I followed the recipe except that I added in chopped carrots and they came out even better than the potatoes IMHO. The...

    Recipe #87782

     |  By Blayke Humphrey

    Recipe #39936


    Kittencal has the best recipes. I made this for a family potluck and doubled the recipe. I made it as written. It was a big hit. I think the next...

    Recipe #145728

     |  By GT in SA

    I liked this very much, so simple and fresh tasting. Thanks for sharing this recipe!

    Recipe #192232

     |  By weekend cooker

    Simple, and delicious lemon mushroom gravy. I am a mushroom lover, I think I will add more mushrooms next time.

    Recipe #467513

     |  By ellie_

    We liked this recipe and thought it to be pretty easy to make. We did use the food processor, though I could see how it would not necessarily be...

    Recipe #410357

     |  By Dancer^

    My main comment is that this is pretty sweet as written, so I adjust for that.. I use frozen tenderloins (1 side of a 2-pack), and the day before...

    Recipe #31587

     |  By Karen67

    Love this 'salad' for dessert. Came together very easily with little effort. Make very certain your cream cheese layer meets the pan very...

    Recipe #230754

     |  By Red Apple Guy

    I sometimes like to change it up by using Provolone and honey Dijon mustard. I serve the sandwich in a pita pocket (toasted in the oven briefly).

    Recipe #323630


    I love this! I always make salad to go along with it instead of noodles.

    Recipe #9528

     |  By Crisco Recipes

    I have made this recipe many times, and through tweaking each time, I have found that I receive the best results by using a whole cup of peanut...

    Recipe #442966

     |  By Boomette

    Yummy, yummy. This was my first cold smoothie/shake drink of this year and what a great welcome back. I used the yogurt/instant coffee mixture and...

    Recipe #465540

     |  By Cathy Pete

    Holy Cow! this turned out great. Following the directions I thought it was going to be way to much cheese sauce so I kept a little back. (Which...

    Recipe #321959


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