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 |  By Papa D 1946-2012

Great dish. I'm no vegetarian but it was so satisfying I had it for lunch by itself. Yum! Thank you.

Recipe #430001

 |  By dicentra

I love using escarole in salads and this was no exception. Crunchy and unique. Thank you.

Recipe #445132

 |  By evelyn/athens

Made this recepie from advice from another chef on this site because I could not figure out what to make with a rack of lamb. Since it was my first...

Recipe #87782

 |  By Evie*

My first time EVER making lamb! Loved the crust on it it made my house smell like heaven! Will def make again, the only thing I would change is I...

Recipe #12847

 |  By Cookin'Diva

All I have to say is thank you for sharing this recipe. My boys and my husband like them just happy I can make these yummy bars I had to make...

Recipe #327202

 |  By ElizabethKnicely

Quick, easy and tasty!

Recipe #499164


Recipe #246006

 |  By Chef #551407

Using sour cream (not yogurt), this recipe is almost identical to the one I found on a Campbell's mushroom soup can label 35 years ago and...


These came out pretty great! We are making sandwiches with them for a picnic. Can't wait!

Recipe #349783


Recipe #436474

 |  By TexasToast R

Tasty dish - kind of like a merge between a taco casserole and a quiche. I added a layer of ground round (vegetarian ground beef) with taco...


Oh wow! I can't disagree with the other reviewers who thought this was fantastic. It was very aromatic and flavorful. We used shiitake...

Recipe #488776

 |  By fluffernutter

Best fish taco recipe we've tried yet! Excellent- thanks!

Recipe #100798


Wow. These are by far the best brownies my family has ever had. Shared with my super-picky friend and heard only good things (no

Recipe #87925

 |  By CaliforniaJan

Sooo delicious! Made this for tonight's dessert and I can't wait to eat it. Of course, I sampled it — I couldn't resist. I did...

Recipe #370341

 |  By happy_vegan

I halved the recipe and added 2-3 Tbsp of homemade barbecue sauce. I didn't have prepared mustard so I added 1 tsp of ground mustard. It was...

Recipe #220980


loved this recipe used organic ghee instead of butter, juice organic oranges..hand squeezed and in high elevation so only...

Recipe #139497

 |  By Mille®

I never thought I could be addicted to asparagus - YUM!!!

Recipe #17648

 |  By keen5

I made this delicous baked ham recipe for Easter. I was very, very tasty and moist! My family gave me so any compliments. I followed this recipe...

Recipe #57765


I think that this is a great recipe. However, the first time I made it, it turned out to be quite bland and flavorless. So I decided to try it...

Recipe #420398


The whole family liked it. The kids thought it was a little spicy so I may reduce the chili powder a little next time. But I loved it! A friend...

Recipe #224681

 |  By kmdipaolo

Used this recipe when i made cupcakes for a baby shower Very rich and moist, and I appreciate that these are egg less. A lot of the guests at...

Recipe #105594


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