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    Sort by: Rating | Date | Helpful

     |  By CrystalA

    Made this exactly as written and my whole family loved it. The texture/consistency was the best - it turned out much better than when I make taco...

    Recipe #55575

     |  By NurseJaney

    Yum! Like a few other reviewers I used 1/3 cup of sugar and found that to be spot on for my tastes. I used raisins along with some halved cherries...

    Recipe #214193

     |  By yooper

    We tried this with a pork roast and my family ate it all up! Will use this again often!

    Recipe #27208

     |  By CoreChick

    Recipe #261827

     |  By Chef #771187

    A great low carb meal. I used Habanero Mango Hot Sauce for the hot sauce which I didn't heat up I opted to toss it with the lime juice, carrots, and...

    Recipe #439603


    Wow! this was delicious! Sweet and just spicy enough to make it great. I used 2 canned chipotle's in adobo sauce and chopped them up in to...

    Recipe #23605



    Recipe #13380

     |  By shellabe

    Great pancake recipe. I had just enough buttermilk to make half a batch using only buttermilk (no whole milk). I got 9 pancakes which made it easy...

    Recipe #498982


    Some of us are novice cooks, would you have a simpler version of this?

    Recipe #420398


    Recipe #74792

     |  By evelyn/athens

    This is such an easy dessert to make and is very tasty. You do not need to use a food processor, just chiffonade the Kataifi (shredded filo dough)...


    Recipe #310188

     |  By Mr.MojoRisin

    A wonderfully simple chicken marinade, thrown together quickly, and with everyday store cupboard ingredients. A perfect go-to recipe when you need...


    Recipe #411438

     |  By Jeff #631750

    I have always cooked my pilaff rice in the oven, and was excited to try this method out.<br/>It worked beautifully....having followed the...

     |  By Garnet

    Excellent!!! Cant wait to make it again!!

    Recipe #24019


    Recipe #310518

     |  By Lisa J.S.

    Simple and fantastic! <br/>I would not have gotten any better in most local restaurants here in New England. <br/>Recipe is definably a...

     |  By JustJanS

    Yum! This mixture is great! I can't wait to use it tonight with my homemade Gyro meat, Gyros - an Authentic Recipe for Making Them at Home!

    Recipe #23514


    This is really delicious! I was looking for a recipe to help me use up some dried Turkish figs. That's what I used here instead of the frozen...

    Recipe #296316

     |  By Chef #348440

    this is easy to make and yummy to eat. not hard and dry and tasteless like store bought protein bars I have tried. does take special ingredients...

    Recipe #225243

     |  By Annacia

    Annacia, this cocktail is deliciously dangerous. I used a "light" cranberry juice to save some calories and used Skye Vodka since it...

    Recipe #457487


    I'm not going to leave stars on this because it really didn't work out for us. The recipe was simple and we were really looking forward...

    Recipe #483160

     |  By PanNan

    Very, very good! I had no oyster sauce, but this tasted so good regardless. This works so well, cooked in broth. Gives plenty of steam and less fat...

    Recipe #425819


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