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 |  By Dib's

Delicious! Added mushrooms just because we love them. Great recipe

Recipe #19962

 |  By Richard-NYC

A delicious cake that stands out on its own. It's super easy to make, and you could even switch up the extracts if you wanted different...

Recipe #36041

 |  By Annacia

Haha these are fun to make.. I make these "rats" every year but am now just leaving a review!<br/>Love the looks on everyone's...

Recipe #186679

 |  By Sharon123

These fries came out perfect, but I would expect nothing less from Ina! I also added a little sprinkle of cayenne, because I like the contrast of...

Recipe #333618

 |  By cookiedog

Recipe #413694


Recipe #497659

 |  By gailanng

Made for Spring PAC 2013 and this is another winner! DH really enjoyed his lunch...yummm was all he said. I did cut the recipe in half and used...

 |  By teresas

This recipe packs a lot of flavor and uses ingredients that I almost always have on hand! It's super easy, too. I used a 1-1/2 lb. salmon...

Recipe #484545

 |  By Cadillacgirl

Well, you couldn't ask for something easier! A lot of flavor for minimal effort! I enjoy basa (swai) because it's a thick, solid piece...

Recipe #334210

 |  By Tiffaliff

One of my favorite ways to eat chili is with Fritoes and cheese, so I had to make this casserole. Loved it! Made for Spring 2013 Pick A Chef.

Recipe #434603

 |  By Julesong

The dressing is what really makes this Reuben special. I couldn't find dill relish, but chopped a dill pickle as a substitute. I used both...

Recipe #107927

 |  By RecipeNut

Very Good! I added a teaspoon or so of vanilla and some pecans. Loved the cinnamon!

Recipe #19484

 |  By Kay D.


Recipe #89684

 |  By -Sylvie-

Loved this! I was surprised at how tall this baked up. I used Greek yogurt and needed to add little water to the batter. My Dh doesn't usually...

Recipe #87115

 |  By Kristenblakley

Really good, basic recipe for biscuits. I wound up using about 3/4 cup milk in all. Made for Spring Pick-A-Chef 2013.

Recipe #488965

 |  By dageret

I took the suggestion from another reviewer to saute the onion, carrots, and celery (I always include celery in my soups) in olive oil for heart...

Recipe #128956

 |  By Raquel Grinnell

This tastes exactly like Panera's (only this one actually has some chicken in it!) I didn't use a seasoning packet but instead made a mix...

Recipe #438883

 |  By undertkr

I've made this (as written) many, many times over the past 2 years and I love it! The taste is fantastic and I've recommended this...

Recipe #51351

 |  By Kinwart

This was a nice simple recipe. I loved how quick it was in the microwave. I'd add a little more milk next time but it came out great. Thanks...

Recipe #398864

 |  By MrsBritt

This was a really simple and tasty chicken. I used thighs rather than breasts so cooked a little bit longer. Nice flavor with the onion soup mix....

Recipe #301989

 |  By StarOfWhiteLight

Awesome! This was totally addictive. It was simple to make and had just the right amount of bite. Thanks for sharing this great keeper. Made for...

Recipe #480868


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