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 |  By CHRISSYG

I am SOOO relieved to know what those blue trays were for when I bought this house and they were inside of the fridge!!! I tried it. I waited 2...

Recipe #420398

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 |  By Ambervim

Very, very tasty. Kind of exotic & tropical.<br/><br/>The changes I made was that I only had 6 cups of chopped mangoes, so I scaled...

Recipe #451866

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By Debber

I have used this recipe and its great. I get many compliments and wishes to get my "secret" recipe

Recipe #241139

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 |  By Vicki G.

I always laugh when I read these reviews. Everybody says, ?I changed this? or ?I added that?. Sometimes so much it ends up being a completely...

Recipe #85629

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 |  By Marie

Also use 2/4 cup almond milk after baking them on the foil don't try to take them off even after cooling let chill in the fridge for 20-30mins...

Recipe #60204

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Recipe #495364

 |  By duonyte

This recipe is a great way to use up your holiday ham! I used all the same ingredients listed, I guessed at the amounts, also and I diced the ham...

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 |  By ChrisMc

This recipe tasted more like cream than mango and I added a half a cup more mango than the recipe called for. Instead of lemon juice I added lime...

Recipe #31725

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 |  By NcMysteryShopper

Very yummy recipe! I took the advice of another reviewer and added 1/2 tsp nutmeg & 1/8 tsp ground cloves. Also, because I am not overly fond...

Recipe #136853

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 |  By Jester's Lace

Very Good dip. We enjoyed it with tortilla chips but I think that pita bread or pita chips would be an even nicer accompaniment. Next time I think...

Recipe #495014

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Recipe #476516

 |  By pwdcrazy

This recipe comes from the Company's Coming "Muffins & More" cookbook. We have been making these muffins for years - my...

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Recipe #52363

 |  By Barb Gertz

I've been looking for this recipe for about 15 years. Was one of my favorite for barbeques and fish fries. It was in old lost cookbook and...

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Recipe #453332

 |  By Abby Girl

This worked out well. I had to be out of the house for 3 hours, so I increased the water and it worked fine.

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 |  By Meredith .F

When I made these pancakes, I used a whole pound of bacon, and I subbed a 1/2 teaspoon of regular table salt for the teaspoon of coarse salt. I...

Recipe #229558

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 |  By MarraMamba

Callu is correct. This is the best recipe I have found on the internet for Biltong. I made a biltong box out of a small fridge and a light inside...

Recipe #309886

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 |  By Sharon123

So as a child, "salmon patties" were a common dinner during lent on Fridays. And mom only used canned salmon. In fact, I didn't...

Recipe #200969

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 |  By Maine-iac

Wonderful! So nice to find a make ahead sauce. I did add 1/2 C white wine. Thanks for the recipe - I just wish I had found it years ago!!!

Recipe #19502

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 |  By Sharon123

I'll start out by saying that we love sprouts- any way they're fixed, we're fans. This recipe is over the top delicious.Roasting...

Recipe #56103

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Love these muffins! I went exactly by the recipe and they turned out wonderfully. Next I will be making the lite muffins you have posted. Thank you!!

Recipe #3564

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 |  By Jester's Lace

This got 2 thumbs up from my two teenage sons, who just loved this. I was able to prepare 2 sandwiches very quickly by preheating the frying pan,...

Recipe #284555

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 |  By gluten-free-me

This is delicious and easy to make. I liked the "tang" that the yogurt gives it. Texture is good. I cut recipe in half and baked in a...

Recipe #490766

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