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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By veraj9170

    Made these this morning with Better Than Eggs egg substitute. Used green onion, as I had no onion on hand. Baked in 12 space muffin tin 20 min....

    Recipe #310625

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     |  By Rhonda *J*

    This is a delicious cake. I was looking for a recipe to use up some leftover buttermilk and cream cheese frosting I had, and this was perfect. I...

    Recipe #67256

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     |  By BDMK

    The picture looked so appetizing that I had to try this. I love cabbage. Both my husband and I thought this was very good. 5 stars. Will make again.

    Recipe #497021

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    Recipe #495488

     |  By AngelaMarie1971

    Since I am German, of course I like this recipe! 5 stars!

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    I like this recipe because I like brussel sprouts and I like mashed potatoes. Will make again.

    Recipe #495967

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     |  By Crafty Lady 13

    I used about half the amount of sugar in the egg mixture and tossed in frozen raspberries with the bread rather than saving them as a topping at...

    Recipe #251848

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     |  By Souxie

    Thought this was a little too dry. Maybe too much flour. And I didn't think it had enough flavor. Looks good though in the picture so I give...

    Recipe #495577

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    Recipe #487951

     |  By Coppercloud

    Turns out milk chocolate is exactly what an oatmeal cookie dough needs! Very, very good! I used chopped milk chocolate instead of semi-sweet chips...

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    I could easily rate this 10 stars. Made these as I had way over ripe banana's and sour cream to use up, so glad I opted for this recipe....

    Recipe #9351

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     |  By gailanng

    This is a spicy and sweet seasoning that saved my recipe for dawn2701 The Spice Hunter's Satay Sauce. We live in NW Pennsylvania and there is no supply of...

    Recipe #461048

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     |  By Sirbarney

    Tried last night to take to a friend's home and all 4 of us loved it. It was different than the usual enchiladas and my husband doesn't...

    Recipe #494972

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     |  By EdsGirlAngie

    Turned out great but there is a fine line between crisp and over done. Had to do the first side almost 20 min. and then 10 on the second side.

    Recipe #93674

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     |  By armywife516

    Agreeable wrap that made a quick and easy lunch as I used already cooked chicken breast. Cut down to serve two and used a whole pepper. DH really...

    Recipe #392709

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     |  By NovaLee

    Thank you so much for this recipe! My son LOVES Mountain Dew, and I just made this for a little treat for his 16th birthday. It would be so fun...

    Recipe #52213

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     |  By flower7

    We liked this will be enjoying leftovers for awhile! Thanks for posting,Flower! Made for Spring PAC 2013

    Recipe #476322

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     |  By Chef #573036

    This is not a quick meal but is worth the effort. I felt it tasted more like a Thai dish than a Malaysian but I am not expert. That is just the...

    Recipe #254495

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     |  By Becky Lo

    I loved this! So easy to make and very flavorful! Great for a week nite meal. My husband wanted more, next time I may double the recipe!

    Recipe #496805

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     |  By Geema

    I love this recipe because it's easy to make, doesn't take a lot of prep time, and tastes great! To make it more healthy I did not use...

    Recipe #80718

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    I have been looking for a perfect authentic meatball recipe for 20 years now. I love Italian food! This is IT!. I did make a few minor changes. I...

    Recipe #92095

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    Loved this soup!<br/>Just a few suggestions....Agree with previous reviewer regarding blenderizing the mixture prior to whisking in the...

    Recipe #179384

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