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     |  By Souxie

    Cheesy and Bacony....what's not to like here?

    Recipe #495577


    Recipe #455671

     |  By Veggiequeen

    This is a great basic recipe. I added a 1/2 tsp. Vanilla, 10 drops of sweetleaf liquid stevia and 1/4 tsp. Of cinnamon. It is chilling now. The...


    Recipe #454799

     |  By BThomson

    We really loved this family style dish. The crumb layer is something very different and quite tasty. It's not really time consuming (most of...

     |  By ratherbeswimmin'

    Not real southern sweet tea with out making a syrup

    Recipe #63785

     |  By Tish

    This worked great!! I noticed the warnings about not mixing the bleach and vinegar together and that is very important, but by following the...

    Recipe #66665


    What a great recipe! Worked perfectly. Just be sure to add water to egg white mixture slowly, as you would any hot liquid to eggs. Beat the 7...

    Recipe #107841


    Recipe #254739

     |  By tkwegner

    Yummy, garlicky and thick marinara. Loved this enough that I plan to double the recipe, divide it up into small containers and freeze for when we...

     |  By Baby Kato

    I am always excited to try new maple recipes because I am a lover of real maple syrup. How coincidental that I came across this recipe, as it just...

    Recipe #482586

     |  By Chef Bronco

    This was made exactly as posted, using sliced yellow onions. The end result was pretty tasty, but seemed to be a little watery, even after baking...

    Recipe #303158

     |  By Miss Fannie

    YUM! This is better than anything I can get from the nearest takeout. Perfect marriage of flavors. I used red jalapeno peppers, and deboned chicken...

    Recipe #495633

     |  By Retro Kali

    OMG - those dumplings are the best I've tasted! The cornmeal gives them a bit of a different texture, but they're still light and...

    Recipe #367461


    Recipe #493028

    This turned out to be a bit of a project. I didn't read the part about the Kitchen Aid restriction until I got there (D'oh) so I just...

     |  By CASunshine

    This goes right in my Favorites cookbook! I made this exactly as posted, using mostly white mushrooms with some baby bellas. I even found the Soy...

    Recipe #286483

     |  By Ellen Brody

    Crickey that's tasty! Very easy and ten times better and the shake variety!

    Recipe #25690

     |  By LinMarie

    Recipe #45809

     |  By GreenEyedLS

    Delicious iced tea. Instead of microwaving 1 cup of water, steeping the tea and then a second cup of water and steeping again, I microwaved 2 cups...

    Recipe #225484

     |  By Binxi

    This makes a full bodied tasty pot of chili. Very similar to the way I normally make my chili. I rarely eat more than one bowl because it messes...

    Recipe #265489

     |  By BDMK

    Very simple recipe and it's item's I usally have around the house. Very yummy!!

    Recipe #497021


    These cookies are wonderful. If you find them to flat add about a half cup of flour and coconut and that should do it. My mother is a fantastic...

    Recipe #287568


    Recipe #489996

     |  By CHEF GRPA

    Excellent cornbread. I served it with a pot of chili and it went together very well. I personally like a little more sweetness in my cornbread...


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