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 |  By TresaK

The gravy had my mouth watering and I love this r3ecipe!

Recipe #497454

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 |  By Souxie

Worth repeating.....FIVE STARS !!!! Delicious little Baskets of fun !

Recipe #495577

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 |  By TresaK

Simply easy and love your combination of ingredients!

Recipe #497409

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Following this recipe I was with the first taste immediately brought back to many happy and very hot evenings in Southern Spain. This is exactly...

Recipe #164629

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 |  By Lainey6605

I feel more mellow already. No limeade, no problem...used oj. No triple sec, no problem, still yummy.

Recipe #234995

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 |  By GrumpyIrishLady

I'd never had, nor had I ever made a Sheperd's Pie before, and this was very good! I got nothing but compliments at our annual St....

Recipe #302120

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 |  By Parkers Mom

I have tried several different recipes for chicken and dumplings! This one is by far the best. I used half chicken broth and water to cover the...

Recipe #146579

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 |  By Shrek278

Absolutely killer pancakes!!! These are so quick and easy to get together in the morning, yet so much better then restaurant pancakes!! I made...

Recipe #496599

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 |  By sarikat

Ok, I'm not ever making my "mac 'n cheese" recipe again. (I always start with a béchamel and experiment with cheeses...

Recipe #385126

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 |  By sarikat

This was such a wonderful recipe!!! My whole house, and I'm sure whole neighborhood, could smell this baking. I used crushed rosemary, and...

Recipe #99599

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 |  By Shrek278

Awesome biscuits!!! They are so easy yet taste so great. I made them as written, with the exception of adding 2 tablespoons chopped chives, which...

Recipe #477559

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 |  By MoreWithLessMom

DH wasn't sure he was going to like this, based on the smell; the smoked paprika really permeated the house! But he did like it, quite a lot....

Recipe #468905

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Recipe #289375

 |  By Kaarin

These are awesome, rich, wonderful cookies, not too sweet, but nicely chocolatey. I rolled them into 17 gm balls (OK, I'm a little OCD...)...

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 |  By Luby Luby Luby

I'm pretty new to cooking from start to finish (low carb for a few months and I've only been cooking non-packaged food for a couple...

Recipe #65768

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 |  By jasminbaron

Looks yummy!

Recipe #497429

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 |  By dojemi

I made this just with Splenda and since I only had 2 eggs I added 60g of cream cheese and it was marvelous!

Recipe #104352

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 |  By Debbwl

Made for Photo Tag, this bread is an easy-fix, versatile & a good choice for yeast-phobes who love the aroma & pleasure of homemade bread....

Recipe #491879

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 |  By Jessi Leigh

Hot! I heard you can hear my screams from Texas! PAC Spring 2013

Recipe #494182

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 |  By Dr. Jenny

Yum, yum, yum! The only thing I added was about 1/2 teaspoon of orange blossom water to the sauce. Very good! Served with fresh steamed broccoli...

Recipe #417115

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 |  By Lennie

I was just about to post this exact recipe! We keep pineapple chunks and single serve pineapple juice around just to have this whenever we want. I...

Recipe #17724

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