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 |  By 1Steve

I can't bake to save my life, and this turned out incredible.

Recipe #20616

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 |  By Gina*S

Nice easy breakfast casserole! I made 1/4 of the recipe to serve 2 of us and it worked perfectly, using one egg and 1/8 cup of egg beaters and...

Recipe #162332

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 |  By Robbie Rice

My family loved this

Recipe #8594

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 |  By spatchcock

Chili is one of my favorite foods and I recently became a Vegetarian so I had to find a way to still have it. I made a few changes though. I did a...

Recipe #6854

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Recipe #219680

 |  By Mims & Squims

I was lazy and dumped everything in an oiled pie plate and baked for about 40 minutes. Yum! Used the leftover meat combined with leftover roasted...

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 |  By ratherbeswimmin'

I used the spices in the recipe and mashed them into my Yams, it was fantastic. I will be doing this again for sure, thanks for a great recipe.

Recipe #37106

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 |  By HeatherFeather

this is a fantastic recipe! We loved it and I will be making it again, thank you for sharing!

Recipe #94989

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 |  By bernrome

My daughter made these cup cakes and they were outstanding, some of the best I have ever tasted! She opted to make a different icing, so I...

Recipe #181181

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 |  By Minxkat1

Delicious! Finally found a recipe without tomato. Worked perfectly in the crockpot for 3 hrs. on high. Lovely aroma with succulent results. Devine!

Recipe #83973

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 |  By GrumpyIrishLady

Made this for an Irish party and it went over very well. People that had had Shepherd's Pie before thought this was the best...

Recipe #302120

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 |  By JackieOhNo!

I made this as directed but cooked my beef in my crock pot. I loved the glaze, it really made the corned beef seem special. I also added cabbage,...

Recipe #310196

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 |  By BDMK

Made this for my family they could not get enough!!! Very simple and now a personal family favorite 5 stars!

Recipe #497021

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 |  By BamaKathy

I accidentally marinated the ground chicken in the cooking sauce and had to omit the bamboo shoots and mushrooms because my husband cannot have...

Recipe #178146

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Recipe #224994

I decided to take a risk and try this unreviewed recipe and boy I'm glad that I did. It was fantastic!! I made it almost exactly as written,...

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 |  By BDMK

Amazing! Thank you!

Recipe #497021

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 |  By M&Mers

I have been making this recipe for about 4 years now and it is very good. I am one of those who don't follow a recipe exactly, but take...

Recipe #35615

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Recipe #82303

 |  By Shaye

5 stars for taste! I had a hard time getting mine to thicken, though. I may try it on the stove top next time. Thanks!

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 |  By carolinafan

Easy & delicious. I used apple cider vinegar instead of apple juice. I also soaked the corned beef in water for about an hour before I put it...

Recipe #162853

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 |  By Chef Ripple

Made to get through Monday and now Monday's almost gone...good riddance! Bring on Tuesday...they're far friendlier. PAC Spring 2013

Recipe #459055

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 |  By BecR

We had this for St. Patrick's Day and it was so great. Don't tell, but I used Scotch whiskey to soak the raisins, but otherwise I made as...

Recipe #361725

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