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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By lilypad722

    While making the stuffed peppers, I thought it would need more seasoning. But I didn't add something. I followed the recipe. And tonight...

    Recipe #181171

     |  By mersaydees

    I roughly chop the salad. I used a green leaf lettuce not boston. For the corn, I used frozen corn. The taste is great. It's fresh and...

    Recipe #361318

     |  By Caroline Cooks

    WOW. Delicious. Amazing. Yummy. Who would have thought pintos could be so exciting. This will be my new go-to pinto beans recipe!!!!!!!

    Recipe #183798

     |  By Mikekey

    Excellent sauce for poultry. Loved the flavor of the spices enhancIng the cherry preserves. We cheat and buy a precooked half duckling that all we...

    Recipe #213506

     |  By lazyme

    I omitted the mushrooms. My son liked this so much. I like that it only takes milk and no cream for the sauce. Thanks lazyme Made for...

    Recipe #254822

     |  By breezermom

    I didn't use fresh breadcrumbs. I used dry italian breadcrumbs (1/4 cup) and I omitted the step to roast in a pan. Usually I use less cumin...

    Recipe #490138


    This chili turned out great, but, like most of the other posters, I did feel that I needed to make a few modifications/additions. I wanted the...

    Recipe #45069

     |  By ~Bekah~

    I felt that 1/2 lb of ground beef was not enough. So I used 1 lb. I used red bell pepper. Some of the meatballs were crispy. Maybe it was...

    Recipe #73470

     |  By lazyme

    wow that's one of the best omelette I made. I loved the taste of the ham and pineapple. I used sliced smoked ham. I made it using 2 eggs...

    Recipe #275999

     |  By Lainey6605

    These are wonderful. I followed the recipe exactly, but cooked them a couple of minutes too long. Still great! I took them to Bunko and they...

    Recipe #217049


    Best roast chicken I have ever made. Followed the recipe with the exception of a little less seasoned salt and added some lemon pepper. Wonderful!

    Recipe #221743

     |  By WhiskingWings

    It was a nice side dish. Simple, healthy and yummy. Roasting the green beans give them a great flavor. Thanks WhiskingWings Made for...

    Recipe #471020

     |  By diner524

    So easy to do and very good. I omitted the garlic salt. But used a little bit garlic. Thanks Diner Made for Photo tag game

    Recipe #481388

     |  By omniminded

    Tasty dish. I was a little skeptical about the amount of mustard, but was pleasantly surprised. I think I'll add some chopped red onion next...

    Recipe #453489


    This is a tasty change of pace, and for me was an unexpected combination of flavors. I liked the walnuts especially; for me I want that much...

    Recipe #453045


    Recipe #63447

     |  By Ann Marie F

    i thought it was pretty good nice change from old fashioned shepherds pie thanks for posting

     |  By 89240

    Love the recipe!! Very tasty! I did leave the jalapeno out though. Thats too hot for me, but thank you for this!

    Recipe #78194

     |  By diner524

    Decadent and oh so delicious! We loved this recipe. It was so easy to make (made on St. Patty's Day) and was so creamy that the sauce also...

    Recipe #423905

     |  By BDMK

    Loved it thanks for posting, made it for my rents and we all enjoyed it :D

    Recipe #497021

     |  By whifflellama

    The 1st time I made this soup I only had 1/2 an onion and no bay leaf - it was good but not great as was a little bland. Easily remedied with red...

    Recipe #324802


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