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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By Jan H.

    Had a St. Patrick's Day themed dinner party last night and everyone loved this recipe for Colcannon. It was delicious! We served as a side...

    Recipe #56965

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     |  By Crafty Lady 13

    As one of my friends would say, "Yummy-licious!" My hubby made this cinnamon toast for Sunday morning breakfast, and our family happily...

    Recipe #392091

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     |  By Manami

    We had high hopes for this dessert and it certainly looked very pretty in the dessert glass. However, most of the guests did not care for it and...

    Recipe #159715

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     |  By Bachelor Dennis

    This is a great, quicker way to enjoy a baked potato. I followed another reviewer's suggestion and added grated Parmesan to the melted butter.

    Recipe #241706

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    Recipe #181411

     |  By KathyP53

    Way too rich in my opinion. Italian fontina is extremely rich and mushroomy to begin with, and you need a huge wedge of that. Then you're...

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     |  By Motley Oklahoman

    I'm so proud to be the first to review this recipe. I have to admit to some concern prior to making this as was just not sure how it would...

    Recipe #496983

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     |  By yooper

    AMAZING!<br/>I've been eyeballing this recipe for a number of years and could never bring my self to try it. Salad dressing and dry...

    Recipe #27208

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    Recipe #190084

     |  By Mysterygirl

    I love Jazz!! I'm getting ready to move to North Carolina and I will miss it terribly. Thank you for giving me this to take with me.

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     |  By Boxerwing

    I had no idea it was this easy to prepare cabbage! This will become a regular in our household — cheap, fast, and easy. I made this as a side to...

    Recipe #83524

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     |  By Charmie777

    Tasty. Followed the recipe exactly except had to use mozarella because Monterey Jack is not available where I live in England. Still, all in all an...

    Recipe #141493

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     |  By love4culinary

    I had never made crepes before, but wanted to try and this recipe looked easy. Boy, is it ever. And the crepes were absolutely delicious even...

    Recipe #55172

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     |  By Bryan's SweetPea

    I quite enjoyed this and my partner loved it. I've submitted some corrections to the recipe based on following the instructions. I did find...

    Recipe #407953

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     |  By Roosie

    These were wonderful, i doubled up on the ingredients to make a batch to share with non vegan family. Me, my partner and our 2 year old boy are...

    Recipe #99094

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     |  By DrGaellon

    5 stars. Made cupcakes yesterday for a St. Patrick's day party. The were quite the hit.

    Recipe #360499

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     |  By jaynine

    I cook my rice in chicken broth for more flavor. For each cup of rice, I add 1 TBSP of Bacon Jam while it is cooking. This recipe is perfect as is...

    Recipe #105080

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     |  By Luby Luby Luby

    This was easy and delicious! We served it with roasted asparagus and sauteed zucchini strips.<br/><br/>We have grown to really...

    Recipe #65768

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     |  By breezermom

    Thanks Breezermom for a great recipe it was delicious and super easy! On par with Bonefish Grills Corn chowder and lump crap soup. I substituted...

    Recipe #434245

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     |  By JackieOhNo!

    Loved this bread. The flavors and texture are wonderful. I wasn't sure if you meant to cut in the butter but did as recipe stated and threw...

    Recipe #477447

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     |  By Dib's

    Made half a recipe and was excellent. I didn't have tomato soup so used tomato sauce, worked great and loved the smell as it baked.

    Recipe #11919

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    Good cookies and easy to make but will add more mint next time. Possibly drizzle with mint chips melted.

    Recipe #160323

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