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 |  By Jan H.

Had a St. Patrick's Day themed dinner party last night and everyone loved this recipe for Colcannon. It was delicious! We served as a side...

Recipe #56965

 |  By Crafty Lady 13

As one of my friends would say, "Yummy-licious!" My hubby made this cinnamon toast for Sunday morning breakfast, and our family happily...

Recipe #392091

 |  By Manami

We had high hopes for this dessert and it certainly looked very pretty in the dessert glass. However, most of the guests did not care for it and...

Recipe #159715

 |  By Bachelor Dennis

This is a great, quicker way to enjoy a baked potato. I followed another reviewer's suggestion and added grated Parmesan to the melted butter.

Recipe #241706


Recipe #181411

 |  By KathyP53

Way too rich in my opinion. Italian fontina is extremely rich and mushroomy to begin with, and you need a huge wedge of that. Then you're...

 |  By Motley Oklahoman

I'm so proud to be the first to review this recipe. I have to admit to some concern prior to making this as was just not sure how it would...

Recipe #496983

 |  By yooper

AMAZING!<br/>I've been eyeballing this recipe for a number of years and could never bring my self to try it. Salad dressing and dry...

Recipe #27208


Recipe #190084

 |  By Mysterygirl

I love Jazz!! I'm getting ready to move to North Carolina and I will miss it terribly. Thank you for giving me this to take with me.

 |  By Boxerwing

I had no idea it was this easy to prepare cabbage! This will become a regular in our household — cheap, fast, and easy. I made this as a side to...

Recipe #83524

 |  By Charmie777

Tasty. Followed the recipe exactly except had to use mozarella because Monterey Jack is not available where I live in England. Still, all in all an...

Recipe #141493

 |  By love4culinary

I had never made crepes before, but wanted to try and this recipe looked easy. Boy, is it ever. And the crepes were absolutely delicious even...

Recipe #55172

 |  By Bryan's SweetPea

I quite enjoyed this and my partner loved it. I've submitted some corrections to the recipe based on following the instructions. I did find...

Recipe #407953

 |  By Roosie

These were wonderful, i doubled up on the ingredients to make a batch to share with non vegan family. Me, my partner and our 2 year old boy are...

Recipe #99094

 |  By DrGaellon

5 stars. Made cupcakes yesterday for a St. Patrick's day party. The were quite the hit.

Recipe #360499

 |  By jaynine

I cook my rice in chicken broth for more flavor. For each cup of rice, I add 1 TBSP of Bacon Jam while it is cooking. This recipe is perfect as is...

Recipe #105080

 |  By Luby Luby Luby

This was easy and delicious! We served it with roasted asparagus and sauteed zucchini strips.<br/><br/>We have grown to really...

Recipe #65768

 |  By breezermom

Thanks Breezermom for a great recipe it was delicious and super easy! On par with Bonefish Grills Corn chowder and lump crap soup. I substituted...

Recipe #434245

 |  By JackieOhNo!

Loved this bread. The flavors and texture are wonderful. I wasn't sure if you meant to cut in the butter but did as recipe stated and threw...

Recipe #477447

 |  By Dib's

Made half a recipe and was excellent. I didn't have tomato soup so used tomato sauce, worked great and loved the smell as it baked.

Recipe #11919


Good cookies and easy to make but will add more mint next time. Possibly drizzle with mint chips melted.

Recipe #160323


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