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    Sort by: Rating | Date | Helpful

     |  By MakeDollarHoller

    This recipe looks delicious - and so easy to make!

    Recipe #496754


    This was excellent! For those who find it too spicy, leave out the red pepper. I didn't have green onion on hand so used chopped white onion and...

    Recipe #169795

     |  By evelyn/athens

    Have been making this one for years, and have passed on to several others - including those who said they can't make bread.... can also be cut...

    Recipe #61816


    This was very tasty!! Love it! I didn't have peanut oil on hand so I just used vegetable oil, will def. use peanut oil next time to see how it...

    Recipe #52488

     |  By senseicheryl

    Definitely tastes like Boston Market Creamed Spinach.
    I was so surprised and glad that cheese was excluded.
    Thank you, this is a keeper!

    Recipe #356662

     |  By I'mPat

    This was just delicious! I used yellow flesh potatoes, pink salt and completely forgot to use the sage. Oops! That's okay because I'll make these...

    Recipe #445706

     |  By calouste

    These are good but not as great as I had hoped. I could defiantly taste the bean texture and favor but I made them with dried beans and they might...

    Recipe #255239

    By ana c.

    Excellent soup with turnips fresh from the garden. Love the combination of carrots, potatoes, onions, turnip greens, and turnip root! Tasty in a...

    Recipe #144645

     |  By Leptons

    This bread is great! The loaf is so soft and not nearly as dense as other recipes I've tried. It makes great toast too like the description says ...

    Recipe #285666

     |  By Peter J

    I made this using fake "chicken" to make it vegetarian, adding more onions and peppers. Yummy and filling. Thanks! Made for Australian Swap March...

    Recipe #437198

     |  By Erin K. Brown

    Very good and super easy. I made this for an office potluck and had to do it last minute at the office and it turned out great. I did make 2 very...

    Recipe #251812


    Recipe #471515

     |  By PaulaG

    This made a great dinner! I used green chilies but left out the serrano. I also left the steak out to make this vegetarian. Great mix of flavors...

     |  By JoyfulCook

    I scaled down the recipe for one and enjoyed the nice smooth sauce over the cauliflower. I steamed the cauliflower. Thanks! Made for Australian...

    Recipe #482988

     |  By Annacia

    Rich, meaty and delicious. I skipped the sugar and halved the pepper. We made it with brown rice, but I bet the wild rice would be great in it too....

    Recipe #480733


    I really enjoyed this dressing especially because it only has 1 tablespoon of oil so you don't need to much dressing on a salad. Delicious!

    Recipe #360214


    I have made these time and time again. ALWAYS turn out amazing. In fact it is the only waffle recipe my kids request. I have tried many a recipe...

    Recipe #31750


    My husband bought me a new stand mixer (it's PINK:D) and I have been scouring the internet looking for recipes to break in my new toy. I tried my...

    Recipe #420398

     |  By IAcupcake

    Good creamy cucumber salad. I didn't use the full amount of sugar listed and next time I think I'd even add a little more vinegar. It was very...

    Recipe #374356

     |  By What's Cooking?

    Very delicious, simple & quick. Thank you!!!

    Recipe #201073

     |  By threeovens

    This spinach salad is fabulous! For the croutons, I used leftover garlic bread. I think the fresh herb dressing makes it great. I made the...

    Recipe #480691


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