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    Recipe #117554

     |  By ~Nimz~

    Good recipe!


    Recipe #32062

    I have this chile 2 x now & everybody loves it!! Made per recipe. I had someone ask for recipe. Thanks Karen From Colorado!

     |  By hmisafiris

    Oh this looks SOOO GOOD!!!! I cant wait to try it!

    Recipe #495291

     |  By Garden Gate Kate

    I made the recipe the same but used egg whites instead of whole eggs. They are not as sweet as I would like them to be so maybe next time I will...

    Recipe #466272

     |  By evelyn/athens

    Yum! I added about 1 Tablespoon of minced garlic to the saut? pan with the peas and prosciutto. I also cut the fat down to probably about 3...

    Recipe #77093

     |  By Georgia Girl

    Hate to review without a taste, but had to leave one comment. The batter was SO yummy (made w bourbon blend-Jack Daniels TN Honey-instead of...

    Recipe #85055

     |  By NorthwestGal

    Good recipe! Very tasty. I cooked the rice until the water was absorbed (much longer than 10 minutes).

    Recipe #384111

     |  By **Mandy**

    Very tasty for such a mild dish. Made as written and served with baked chicken and green beans. Will use the leftover to incorporate into a...

    Recipe #241407

     |  By Baby Kato

    So flavorful and good! I luckily have all the ingredients in my pantry usually so this can be made often. The only change I made was to use b/s...

    Recipe #376829

     |  By CulinaryExplorer

    Great directions!! I made this recipe using a homemade cake batter, but following the instructions otherwise, and was very happy with the results!...

    Recipe #404414

     |  By Barb Gertz

    I thought I had bought butter beans but to my surprise it was lima beans! Searched to see what to do with them and this is the recipe I decided...

    Recipe #141421


    This was really good! It was cold, snowing and very windy outside thus I had to cook indoors. I was only cooking for two so I used two each...

    Recipe #277207


    Recipe #344073

     |  By Pinay0618

    So very PROUD of my first homemade cake. EVERYONE LOVES IT LOVES IT !!!


    Recipe #494526

     |  By Mikekey

    This was a nice cake that I enjoyed, then shared with a friend and he enjoyed too. Thanks! Made for PRMR game.

     |  By foxysnana

    These are delicious bars. Kind of old fashioned tasting. We really enjoyed them. They can be made in no time and smell divine while baking. Thanks...

    Recipe #46241

     |  By chef blade

    Recipe #16557

     |  By Brad Beckwith

    Delicious sauce! I doubled the sauce and cooked my chops (covered) for 45 minutes after browning, and they came out very tough and dry. Seems chops...

    Recipe #95222


    Fantastic! I used pecans and I'll try the walnuts next time. This was just so delicious I can't stand it. I kid you not...our 21-YO cat stared...

    Recipe #108775

     |  By psych751

    HOT! My neighbors thought I had an animal over here because your sweet potatoes made me howl.

    Recipe #85422

     |  By MizzNezz

    These muffins are fantastic! Despite making two mistakes, e recipe still turned out great. I added the vanilla and extra brown sugar to the...

    Recipe #43509


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