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Rating | Date | Helpful
On of my very favorite dishes on earth and for some reason, I have not had it in years. Cwazy! I substituted Knoor Bearnaise sauce (personal...
Just used this recipe after having wonderful coconut rice at a local thai restaurant a few days ago.this recipe made coconut mush when used into...
Have made this twice now. Very nice!!!! It's a keeper.
I gave this 4 stars for easy to make. It was very tasty but not the stroganoff I'm used to. I did like this dish only thing I changed was I...
Made this tonight as a topping for funnel cake. Used fresh strawberries and a little bit more sugar then the recipe called for. Didn't have...
This looks delicious and I will make it today.....however, I do have a problem with the name for this recipe. CRACKARONI I hope I'm not...
I, too, clipped this recipe from a magazine years ago and according to my clipping Jane Davis is the owner of a bakery in Evanston, Illinois named...
Thanks so much for posting this. They charge ridiculous prices for red wine vinegar in the supermarkets. And this tastes 1000% better. You've...
I first made Bubble Up Pizza from the WW recipe. Now I do it a bit differently. I simply make extra meat pasta sauce and have spaghetti one day...
Absolutely fantastic! I make a double batch and freeze the extra. I do a two hour simmer. I use this as a base in many different Italian dishes.
Finally! As my SO said several times tonight, "You've perfected the yeast rolls!" It took awhile to get them to rise because...
The best marinade for a london broil on the grill. Marinated overnight and use a jicardi to tenderize. I am so happy you posted the receipt...
I needed a recipe that I could throw together quickly so I used frozen mashed potatoes. Cooked them in the microwave and then followed the rest of...
This is very good recipe and so tasty. One caution; do not add salt until the last 30 sec before serving. If you add too early the shrimp loose...
This was very good recipe and very moist and delicious. Made it in a loaf pan so baking time increased to 45-50 min.
Terrific way to prepare shrimp!! The spice level was great and they truly were easy to peel. This will be my go-to method from now on - thanks...
Tilapia is so versatile and a quick and easy meal to prepare. I used crushed Ritz crackers. I did take the suggestion of mixing a little Italian...
Very tasty mushrooms! Some of mine were somewhat large so I halved them. I used both basil and thyme to season the breadcrumbs and really liked...
I pounded the chicken breast to even it out. This was so easy and tasty. 30 minutes in my oven and the chicken was moist and very flavorful....
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