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 |  By hmisafiris

I Love and Cheese. Add ranch dressing seasonings to it and "Wham" you have a winner!! Everything went together like a song and tasted fantastic....

Recipe #495291

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 |  By TCSmoooth

Premium recipe! Excellent. This recipe is the first I have ever tried on my own for vension tenderloin...it got my very first deer this past...

Recipe #139664

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I made this tonight, using 7 chix breasts abd increasing the measurements to fit. However, at 1 hour the chicken was done, probably could've come...

Recipe #495698

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This is a very simple and tasty recipe.

Recipe #495271

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Recipe #380016

 |  By internetnut

I found this recipe on Food Network, and I wanted to make my hummus a little different. Who knew you could throw in some ranch for a different...

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Recipe #294644

 |  By MEPeralto

This was really good and very easy to make. I actually substituted the anaheim chilies with a 10oz can of Rotel Tomato & Green Chilies and it...

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 |  By GinnyP

So easy and so fast! And they are deliciously addictive. I've been trying to make things from scratch whenever possible, and this recipe is joining...

Recipe #44115

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 |  By LAURIE

Super easy to make, and my family loved it (as I did). It's always nice to have another stew recipe under my belt as well!

Recipe #139893

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 |  By Chef Wahoo

Yahoo....Chef Wahoo! I LOVE Zuppa Toscana at the Olive Garden, in fact...I crave it and now i no longer have to drive 45 minutes to enjoy it!...

Recipe #208429

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 |  By JuniperNW

I wanted a teriyaki sauce to make teriyaki chicken sushi nori rolls. It was amazing. So super easy and SO tasty. I didnt use the cornflour or the...

Recipe #133751

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 |  By Not-2-Sweet

My hubby said these were awesome and I should definitely make them again. (I am a vegetarian so I have to go by his rating on this one.) I usually...

Recipe #107786

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This was a delicious and quick dinner!! I replaced the beef with tofu but otherwise made as listed everyone really liked it! Will be making this...

Recipe #135814

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Recipe #464962

 |  By Nancy's Pantry

This is s GREAT salad! So refreshing and would be a perfect dish for summer. My girls love shrimp and they really enjoyed and commented that I...

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I used whole-wheat pasta, (colby cheese), whole-wheat breadcrumbs instead of crackers, and reconstituted dry milk. Heavily modified and it still...

Recipe #103525

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 |  By s'kat

Great recipe! I added jullienned cucumbers with the mint and used grated carrots and skipped the red pepper. Not too putsy once you get the hang of...

Recipe #44177

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 |  By joseel

Looks delicious!

Recipe #495152

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 |  By TGirl,RN

Excellent flavor. I think I boiled them too long, since when I was roasting them they were falling apart. I would suggest to only boil them enough...

Recipe #85350

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 |  By Teresa M

Phenomenal! Made this on the stove top as the crock pot is cracked. Added a bit more liquid so it wouldn't burn. Also, no hominy, pinto beans or...

Recipe #21695

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Recipe #198852

 |  By Auggy

These were super yummy. The texture was really good. I just added a little bit of baking powder and soda to make it more cakey.

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 |  By Wildflour

Excellent recipe! I was expecting a much greater "kick" from the horseradish and mustard, but this was a very mild pot roast. I halved the recipe...

Recipe #51501

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