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 |  By Bergy

So easy and delicious! I didn't even need to use the cornstarch, it was thick enough after baking. This would be great with roated potatoes or even...

Recipe #33105

 |  By Dari Donovan

Yum! These were very simple and very tasty. Next time I plan to add a layer of refried beans too. Thanks for sharing. Made for All You Can Cook...

Recipe #137675

 |  By breezermom

I followed this recipe exactly and it turned out delicious! Thank you breezermom!

Recipe #428708

 |  By Kymmarie

This was the best fish I have ever cooked. However next time I would use less salt. It was a little soggy, but that did not hurt the flavor at all.

Recipe #135272

 |  By Sweet Jane

What's not to love with bacon and cheese? Really simple and good hot dogs. Thanks Sweet Jane for sharing. Made for All You Can Cook Buffet Tag.

Recipe #23344


Recipe #275170

 |  By Kevnjess

My husband really loves this soup. We omit the onions because of allergies. Play around with the type of cheese you use. It has infinite...

 |  By ratherbeswimmin'

I made this tonight & loved it. I used 1 1/3 lbs of 85% lean beef & did put it on the bread but it wasn't necessary. I blended the remaining soup...

Recipe #29833

 |  By 2Bleu

These were good! Quick, simple, and a fun rainy afternoon activity for the kids...thanks for the recipe! We'll be making them again.

Recipe #252656


Sooo yummy and easy! I just added powdered sugar until I reached desired consistency. Rolled the marzipan into little balls and dipped in melted...

Recipe #148988

 |  By SnoBahr

I loved this one, and I intend to make it again. I did add some sauteed onions and peppers for a little more texture.

Recipe #407060

 |  By Elana's Pantry

Really loved this. I used less agave, but added a bit of chocolate stevia to add some extra chocolate flavor and sweetness there. Also whipped the...

Recipe #368323

 |  By pollen

Tasty, delicious, delightful. Reminded me of a cross between a biscuit and a dinner roll. Lovely with a drizzle of honey or alone.

Recipe #18995

 |  By snickels

It was tasty!

Recipe #474694


Recipe #299338

 |  By cookiedog

Good and easy. I used a 50/50 ratio of water to sugar and simmered a little longer. Put them on some parchment paper to cool and then right on my...

 |  By Dreamgoddess

Oh my goodness gracious! These are some yummy, light and fluffy treats! THey have wonderful texture that reminds me of a cross between a dinner...

Recipe #7019

 |  By Shawn H

This is a wonderfully comforting and creamy soup. I used red skinned potatoes and left the skins on. I diced them somewhat small and roasted them...

Recipe #150863


Recipe #179847


Cooked onions first, then added apples after they were "carmelized".

Then added sugar.

Thanks !

 |  By dicentra

I thought it was a little heavy on the cinnamon, and I reduced it to 1/2 tsp from the beginning. I will make it again and only use 1/4 tsp. and...

Recipe #184497

 |  By KenSomebody

This is delicious!! Easy to use.. and I'll be making it again for my family. Not too many ingredients which is great.

Recipe #474518

 |  By Nicole Brummett

This is the best pumpkin bread ever. You can actually taste the pumpkin with this recipe, rather than just being able to taste the spices. Really...

Recipe #13391


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