You are in: Home /
Lost? Site Map

« Previous 1 2 3 . . . 6 7 8 9 10 11 12 Next »
Displaying up to 20 pages of results. To see all results, or register.

Sort by: Rating | Date | Helpful

 |  By janice brady

Really great and simple. Used fresh minced garlic, sliced baby bellas and dried chives (wish I'd had fresh, but still very good.) Thanks, Janice!

Recipe #149043

Select
 |  By Lainey6605

Very quick, tasty, and easy lunch for a cold winter day. Thanks!

Recipe #303592

Select
By GinnyP

I am incredibly happy to find this recipe. I caught my "Tuna Ring with Cheese" Betty Crocker recipe card on fire years ago and could not read all...

Recipe #29691

Select
 |  By messyapron

Delicious! Cajun & blue cheese - two of my husbands faves!!

Recipe #494359

Select
 |  By Prncespms

I made this using half Fuji and half green apples. The oatmeal crisped up nice and crunchy, but next time I would reduce the sugar some.

Recipe #493684

Select

Recipe #446028

 |  By cakeinmyface

Viva Vegan is my favorite cookbook. And this seitan recipe is my favorite, by far. If you like this recipe, do yourself a favor and buy the book....

Select
 |  By What's Cooking?

Perfect, simple, and so delicious. If you like that extra little pop of flavor, add a little kosher salt at the end. Thanks for the great recipe!

Recipe #200194

Select

Recipe #44494

 |  By ratherbeswimmin'

this was just the thing on a cold winter night! the flavors blended together very well. you don't really taste curry as the obvious flavor, it all...

Select
 |  By MissyMuffin

I am rating this three 3/5 stars not because of the taste, but because of the directions. I read through them and thought the 25-30 minute baking...

Recipe #455535

Select

I knew I couldn't go wrong with a Kittencal recipe. I made Amazing White Trash Puff Balls and used this pizza sauce for dipping - yummy...

Recipe #65641

Select

Flavor wasn't bad. The problem with this recipe is it should be used right away. If you freeze it then add it later to a recipe that needs to be...

Recipe #456690

Select
 |  By Ashley Elles

These were very good, although mine weren't exactly attractive. I may use the whole crescent triangle next time - just make them bigger. I did...

Recipe #53878

Select
 |  By Sharon123

DH and I enjoyed this vegetarian goulash for dinner last night. It was easy to make and comforting on a chilly evening. I used the red wine and...

Recipe #279773

Select
 |  By Sharon123

Very good recipe, I had never roasted brussels before but always loved them! For the reviewer who said it was cooking them too long, they must...

Recipe #56103

Select
 |  By Susie D

I thought these were really good warm, but they were a little too hard cold. Better after a quick trip through the microwave. I did not have lemons...

Recipe #107771

Select
 |  By evelyn/athens

great flavor! thanks for posting.

Recipe #80536

Select
 |  By Bill Hilbrich

FANTASTIC! So easy, ingredients I always have on hand, and fry up on a flat top with bacon grease...YUM! As close to Cracker Barrel pancakes as...

Recipe #5170

Select
 |  By gailanng

Works great! I used my dish brush to gently remove any remaining grease. The filter looks shiny and new.

Recipe #474982

Select
 |  By *~Christine~*

This was great! I used cannellini beans cause I just don't like the ol' kd bean business. I added a can of Rotel in place of one of the tom sauces....

Recipe #10203

Select
 |  By mint#2

This is a great way to make shrimp! Can't wait for warmer weather to make these again — definitely try this one!

Recipe #188450

Select

0 selected items

« Previous 1 2 3 . . . 6 7 8 9 10 11 12 Next »
Displaying up to 20 pages of results. To see all results, or register.
Advertisement

Free Weekly Newsletter

Get the latest recipes and tips delivered right to your inbox.

Your e-mail is safe. Privacy Policy
Advertisement