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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By Tracy K

    I didn't know I liked sprouts until I tried this recipe! I opted to leave the garlic in the pan, just pushed off to the side. My husband...

    Recipe #21761

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     |  By Sandi (From CA)

    Recipe #310940

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    Recipe #336994

     |  By LDSMom128

    This recipe is soooo good. I made the sausage, apple, onion stuffing recipe for Thanksgiving and Christmas dinners. Everyone loved it. Then I found...

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     |  By rpgaymer

    Yum! I spread the pesto on the crust, then followed the instructions exactly. My sun dried tomatoes got a little burnt, but it still tasted...

    Recipe #501079

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    I fixed these for supper,with pasta and garlic bread.They r wonderful.I followed the recipe,except i pan fried my meat balls,til browned on both...

    Recipe #69173

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     |  By boricua_nena

    I love these beans! So does everyone in my house. Wow super flavorful. Other than doing ham and bacon I followed the instructions to a tee and...

    Recipe #96710

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     |  By Jelobeanz #2

    This sounded so good, I had to try it. It is one of the best recipes I have gotten from this site. My husband loved it and so did I.

    Recipe #466000

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    Recipe #391601

     |  By Chef #1389184

    I've been looking for this recipe for a long time!! I love it!! my grandma used to make it for us when we were over at her house. For an...

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     |  By chinasmom2000

    I am giving this 5 stars because I was just looking for something to use up biscuits than I had bought on sale and these really exceeded my...

    Recipe #402696

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    Everyone loved it! So easy to make too.

    Recipe #281281

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     |  By Hill Family

    As you can tell by my photo, I used boneless/skinless chicken breast instead of the flank steak, as I didn't catch the flank steak in the...

    Recipe #248150

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     |  By windy_moon

    I tweaked this recipe because when I added the 1/2 cup oat flour and 1/2 cup wheat flour and 1/4 cup white flour - it just wasn't enough to...

    Recipe #212403

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     |  By Dave

    Mmmm....incredibly simple and very satisfying. I used veggie broth, substituted evaporated milk for the cream to lighten it up, and topped with...

    Recipe #4897

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     |  By -Patrish

    This chicken salad is so delicious and very easy!

    Recipe #105202

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     |  By Zurie

    Loved this dressing!!! So simple yet so perfect!! I made this as written except for decreasing the sugar and I added a pinch of garlic salt in...

    Recipe #484426

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    By *Alia*

    I made a batch similar to this I found on another food website. I had it in a glass jar for 2 months in the basement. Strained the blueberries...

    Recipe #236281

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     |  By MizEmerilLagasse

    Excellent sauce! I did add some sauteed mushrooms 'cuz I love them!

    Recipe #90414

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    I agree with stevehet, these are a bit bland. I am hoping that as they cook for an hour or so in the sauce, that they will pick up some more flavor.

    Recipe #92095

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     |  By Chicagopm

    When I was mixing the batter, I thought it was way too thick...but I persevered. I think this recipe left out some moisture. Milk, perhaps. I plan...

    Recipe #275455

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     |  By SweetsLady

    Great and simple recipe! I've always loved cream of mushroom soup. Most people just use the canned version as an addition to other recipes,...

    Recipe #264191

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