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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By Stacey DiBuono

    Followed the recipe exactly and was not at all impressed. They lacked flavor, there was too much sauce, over all just a disappointment. I had no...

    Recipe #29286

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     |  By Redsie

    Delicious. Made this just as the recipe calls for and it was perfect. This is a great, one skillet meal that will be a regular in our household.

    Recipe #159633

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     |  By Elmotoo

    Recipe #186145

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     |  By Marie

    A great go-to recipe for a quick but filling family meal. I used some fresh onion mixed in with the meat and doubled the gravy so we'd have plenty...

    Recipe #95601

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     |  By jean

    The rolls are so easy to make and they are delicious! Definately 5 stars!!!

    Recipe #65340

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    Found this when looking for a way to use up my salmon, rosemary and thyme. Didn't have dijon or whole grain mustard, so I substituted spicy brown...

    Recipe #108195

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     |  By smccall

    Found this when looking for a way to use up my salmon, rosemary and thyme. Didn't have dijon or whole grain mustard, so I substituted spicy brown...

    Recipe #263522

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    Recipe #45329

     |  By Michele7

    Delicious, and very easy. I left out the water, and added about 1/3 cup of tomato sauce. Served with rice to soak of some of the delicious sauce.

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    I had a craving for beef barley soup and this was a homerun. I doubled the recipe, although I kept the Worcestershire to 3 tbsps, and did only add...

    Recipe #57830

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     |  By Sue Lau

    The perfect veggie pizza and, with a prepared crust, faster to put together than the pizza delivery person can make it to your house! The only...

    Recipe #303995

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     |  By Mille®

    This certainly was easy to do. I only had 6 oz of cream cheese but that was more than enough for us as this dish is quite rich. I did a taste...

    Recipe #19859

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    This is spot ON!! thank you for posting this recipe, I love the cabbage salad for Nwoods inn and now I can have it anytime. My toddler loves to...

    Recipe #271920

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    By gwenrk

    I have been making pizza using this crust for over a year now and it tastes great! For awhile I experimented with different recipes and then came...

    Recipe #13546

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     |  By Pizza the Hut

    For lemon lovers...lemony goodness with fresh juice and zest! I used red onion and the purple/green combo is beautiful. Easy to prepare and 100x...

    Recipe #427395

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     |  By irishred5

    Wow, is this a lot of salt! I followed the directions completely (yes, i used kosher salt), I have to admit that this tasted nothing like...

    Recipe #253312

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     |  By Pierre Dance

    Wonderful, moist and tender chicken! Just delicious! When I took this out of the oven my husband commented on how pretty it looked! I...

    Recipe #100401

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    Recipe #129014

     |  By Bec

    Made according to the recipe, we thought this was quite bland. I had to make a few adjustments--2 tablespoons chili powder, 1 tsp cumin, and a good...

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     |  By gailanng

    A-MAY-Zing! Our new favorite grilling recipe.

    Recipe #480912

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    this is the BEST blue cheese dressing I have ever tasted!! My husband agrees, and everytime I make it for guests, they concur!!! All YUMM and no...

    Recipe #55514

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     |  By Lorri in Wyoming

    These are really close to snickers, maybe even better!! My kids made these for our Christmas guests and everyone wanted a plate to take home!! They...

    Recipe #95145

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