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    Sort by: Rating | Date | Helpful

     |  By ukichix

    Sorry, but unless something was left off the recipe, as posted, there very dry and didn't taste like any non GF bagel I've ever eaten. I followed...

    Recipe #255600


    Recipe #147274

     |  By LaLa Crane

    Easy and quick recipe. I used 1/2 cup salsa instead of the green chiles. Definitely a hit that I'll make again!

     |  By dbooosh

    Wow, this flavor combination is delicious and my picky family loved it! Also, the added spice is just right, blends well with the layer of flavors,...

    Recipe #494078


    This was super delicious! My picky husband and sons loved it. I used drumsticks that I had removed the skin from and I had cut them in half. The...

    Recipe #68955

    By Bobbin

    I'm going to start by saying that I have been trying for the last 2 1/2 years to get the showers in my house to a state where I wasn't embarressed...

    Recipe #434275

     |  By Miss Annie first macaroni and cheese and recipe and pretty good. Then only thing is that I used low heat instead of medium heat. I started out using...

    Recipe #19957


    Just made this for the first time. Used Chia seeds vs Flax, unroasted Walnuts vs Almonds...added Cinnamon. Fantastic! There are so many...

    Recipe #221284


    Recipe #24147

     |  By MizzNezz

    MizzNezz thanks for posting this super simple and quick recipe. As i am by nature a recipe butcher I added some roughly chopped bacon and onion...

     |  By LinMarie

    Please give this a try. This was so quick & very easy to do and best of all it's so delicious. If you don't like chill just leave it out and if...

    Recipe #45809


    Recipe #315984

     |  By Chef #333464

    Great recipe! I used Aunt Millies cinnamon swirl bread instead of buttermilk biscuits and a little more brown sugar- it turned out perfect! It...


    I am pretty sure I mis-read the bean part, and used 2 cans of canneloni beans where I should have used DRIED beans ! It was all very tasty but...

    Recipe #141227


    Recipe #336998

     |  By Not-2-Sweet

    The taste of the sauce is fantastic. I agree with the other reviewer that it i a little too thin, but a quick cornstarch slurry helped to thicken...


    Recipe #189869

     |  By PiceSeasGirl

    I did not like this recipe! I'm sorry! The mozzarella made it "glue-like" and was more of a sticky glob in my bowl. It also didn't have enough...


    Finally, a recipe I can get right. I just did half, and they came out great..Think I'll try using this on top of left over beef stew to make a pot...

    Recipe #442185


    Recipe #492064

     |  By lolablitz

    came out oily, (besides you can't or shouldn't post another person's recipe) that's up to them to do


    Recipe #74080

    By Roosie

    This a a very good corn syurp recipe, but I used it for corn syurp in making divinity and it does not work. The candy turns to sugar after it is...

     |  By Karen=^..^=

    Amazing taste and texture! I made a half recipe yesterday and it was so good that I am making a whole batch today. Everyone loves it and it is...

    Recipe #32607

     |  By Shannon 24

    I just put all indredients in my crockpot and boy does it smell good! So far this is so easy, can't wait to taste it, I think I'll make mashed...

    Recipe #283240

     |  By AuntWoofieWoof

    This cake is so moist!! I didn't even need frosting, I just added powdered sugar on top like the picture. I did not have devil's food cake mix on...

    Recipe #79427

     |  By MizzNezz

    Very good in fact the best I have found.

    Recipe #23617


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