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 |  By AcadiaTwo

I made one serving and enjoyed it tremendously for breakfast this morning. Simple and fresh, kind of like having sunshine on your plate. I had...

Recipe #493125

 |  By dale!

Thnk you for posting this, as it is no longer accessible on the All Bran / Kellogs website. I really like that it is a simple recipe without a lot...

Recipe #69170

 |  By 1Steve

Delicious taste, and makes a very big loaf that holds together well in the toaster. But I did not rate it a 5 because I think the cooking...

Recipe #21734


Recipe #347253

 |  By Chef mariajane

I found this from Cook's Country. Good stuff--disappears quickly. Next time I'll add some peas and maybe some cheese. It's great just as it is,...

 |  By ~Nimz~

Really tasty, nice & easy sidedish!

Recipe #346053

 |  By mommymakeit4u

This was good! I used rotisserie chicken, a sweet BBQ sauce and white onions (left out the bell pepper). I usually buy sweet sauce for meats, but...

Recipe #435722


Recipe #107407

 |  By Nose

I had leftover crepe batter from savory crepes, but ran out of filling and so decided to give this recipe a try for dessert. The ingredients are so...

 |  By Impera_Magna

these were great! i halved the sugar and did heaping spoonfuls for the peanut butter. also added a hot chocolate packet. i was afraid they'd be too...

Recipe #129040

 |  By Mini Ravindran

I made this to use up the extra whole wheat pizza dough I had left over from Pizza Dough and Sauce. I baked my crust half way before adding the toppings. I...

Recipe #33420


Recipe #289581

 |  By ratherbeswimmin'

Oh, yum! We were a little skeptical, but have a pile of grapes we must use up soon, so we decided to give this a go. We used homemade Italian...

 |  By Marie

Super easy to make recipe made easier with the bread maker. My kids loved it and ate both loaves in one day! This recipe is a keeper

Recipe #81211

 |  By BeachGirl

I decided to try this recipe on Christmas Eve. My husband requested pork tenderloin, so I started searching for ideas. I am in absolute...

Recipe #63828

 |  By Rita~

We enjoyed this shrimp parmesan for dinner last night. The coated shrimp are so delicious! We used spaghetti versus angel hair pasta as that is...

Recipe #72119


Recipe #423504

 |  By Epi Curious

This is an excellent crepe batter. It works equally well for savory or sweet crepes, as I've tried it with both. I have been using a similar recipe...


Recipe #13986

 |  By Mirj

My husband found this recipe on McCormick's website years ago. It's the only kind of chili we make now; it's so delicious and easy to make. We also...


Finally, a recipe I can get right. I just did half, and they came out great..Think I'll try using this on top of left over beef stew to make a pot...

Recipe #442185

 |  By JoyfulCook

Recipe #320572

 |  By Elliebet

Well we all agreed that this is a wonderful way to make a healthy low carb snack out of those odd radishes that are always left. I did make one...

Recipe #287888


Recipe #189869

 |  By PiceSeasGirl

I did not like this recipe! I'm sorry! The mozzarella made it "glue-like" and was more of a sticky glob in my bowl. It also didn't have enough...

By Bobbin

I'm going to start by saying that I have been trying for the last 2 1/2 years to get the showers in my house to a state where I wasn't embarressed...

Recipe #434275


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