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    Recipe #415933

     |  By GoldsmithLissa

    A perfect compliment to my spice cake,easy to make.


    Recipe #257968

     |  By RecipeNut

    Great recipe! I used half a bag of milk chocolate chips, delicious!!

     |  By Lorac

    Very good enjoyed it a lot

    Recipe #39087


    Recipe #224062

     |  By KelBel

    This was very good and we enjoyed it. My husband wanted me to make something with Kielbasa and I had kale too, so I found this and made it. I used...


    Recipe #13371

     |  By Mirj

    I chose this recipe to make for our local Chocolate for CASA fundraiser. When I made it, I followed the directions and added the cheescake filling...

     |  By CaliforniaJan

    Hubby and I loved these...I found some cute baby romaine lettuce...went on a hunt for a nice recipe to use them in...this was the winning...

    Recipe #263830

     |  By fluffernutter

    This is excellent!
    My only complaint is that the banana flavor was weaker than some banana breads, but I think it's because I left out the...

    Recipe #92196

     |  By Kate

    I made 1/2 of this recipe to top a Chocolate Turtle Cheesecake. I felt it needed just a little something to put it over the top. This is it!

    Recipe #17075


    How bizarre. 13 years in England and this is the first time I have ever heard of this food that's supposedly on every cafe menu?

    Recipe #290338

     |  By Vino Girl

    Delicious. The flax seeds add delicate texture that compliments the cornmeal.
    I made mine in a cast-iron skillet and lowered the temperature...

    Recipe #115929


    Recipe #152031

     |  By dicentra
     |  By the80srule

    this recipe was so easy. the pizzas came out great with nice thin crunchy texture. it is very important to bake the crust before adding the...

    Recipe #431561

     |  By Time2Eat

    Great salad! I seriously love it... it's addicting. I have eaten leftovers for breakfast several times because it's that good! It makes a great...

    Recipe #206797

     |  By papergoddess

    I added onions as other reviewers suggested. Also for the 1/2 cup of water and flour I used red wine. I think using beef broth would make it too...

    Recipe #37413

     |  By Peter J

    The only change I made was to use fresh tomato, so I put that on first.
    Wonderful way to cook breakfast, we enjoyed this so much, and the best...

    Recipe #249485


    Just made for dinner tonight, fantastic. A keeper that I will make again!

    Recipe #157732

     |  By Crafty Lady 13

    Simple, easy delicious and low fat.....What more could you ask for?
    These were wonderful and loved the added cheese, although I did not use the...

    Recipe #453096

     |  By Studentchef

    This was easy to make and very good on a cold evening. I did end up cooking it an extra 5 minutes at the end to make sure the rice was completely...

    Recipe #175908

     |  By Mommy2two

    I made this in the crock pot. The stew is okay...good would be an accurate rating. The ketchup does not really do the trick. It was a little...

    Recipe #359928

     |  By Margaret3

    Really good chowder! Love that it's so low calorie too. Made it just as written. One word of advice: when measuring the liquid smoke, don't...

    Recipe #24604


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