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    Recipe #315984

     |  By Chef #333464

    Great recipe! I used Aunt Millies cinnamon swirl bread instead of buttermilk biscuits and a little more brown sugar- it turned out perfect! It...

     |  By Tweeky

    Very yummy and super easy. Love the idea of using creamed spinach as a shortcut. Thank you.

    Recipe #90686

     |  By momaphet

    This is one great recipe; so easy and fresh tasting. I did make two slight changes for personal taste, added some chopped fresh basil to the...

    Recipe #369679

     |  By BecR

    A simple and elegant dressing that we used on our salad when we had friends for dinner I didn't have "fresh" lavender to garnish with, but did...

    Recipe #382037


    Recipe #24147

     |  By MizzNezz

    MizzNezz thanks for posting this super simple and quick recipe. As i am by nature a recipe butcher I added some roughly chopped bacon and onion...

     |  By Kiwi Kathy

    Yum, really beautiful flavours and a nice light texture! I used a generic Swiss cheese and made in three medium sized ramekins. I've only made a...

    Recipe #437629

     |  By mummamills

    Mummamills, you are a magician and this dish is one of your works of magic! I made half a batch as a garnish, rather than a dip, and sprinkled it...

    Recipe #271379


    Recipe #469232

     |  By Pinay0618

    Fancy, refreshing twist on gin and tonic. Pretty, too, with cranberries.


    Recipe #133619

     |  By riffraff

    OMG!!! This pepper sauce is to DIE FOR! I used 3/4 cup of cream and it was perfect.

     |  By LinMarie

    Please give this a try. This was so quick & very easy to do and best of all it's so delicious. If you don't like chill just leave it out and if...

    Recipe #45809


    This sauce is really close in texture and flavor. The seasonings are what you need to be careful of though. I'm not sure what kind of curry the...

    Recipe #297251

     |  By gailanng

    Thanks for posting this recipe- I'm planning on joining the "Dining on a Dollar -Srping 2013"Contest and lime ponzu is one of the ingredients that...

    Recipe #487741

     |  By French Tart

    I pour it on my full montey just prior to being serviced by my chamber maid. Jolly good for linguistic lapping of her kitty. Utterly a flavor...

    Recipe #290425

     |  By lazyme

    This is a good recipe that has the potential to be even better if you put in a little more effort. To make it over-the-top-AWESOME I caramelized...

    Recipe #318934


    Excellent rice! I added garlic too it.

    Recipe #28755


    Recipe #28695

    Wow!!!! This was so good! We had it over your rice. So much flavor! Cooked it for friends and they were so impressed. Now I am gonna have to make...


    Really flavorful cabbage recipe! I would never have thought to combine all these flavors, but it really worked. Thanks for sharing the recipe.

    Recipe #134612


    Recipe #246941

    This was good! I should have added a some broth, ours turned out a bit dry. I think it may have been the stuffing mix I used, or maybe the zucchini...

     |  By andypandy

    I used to make this when I was in elementary school for a yummy snack after school got out. I still love it today...26 yrs later.

    Recipe #79064

     |  By LizAnn

    Wonderful for an easy peasy cookie recipe. This will fill the cookie jar for the grand kids. Thanks for posting it.

    Recipe #259769


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