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 |  By chocoholic in AZ

Wow - one of the easiest and most decadently delicious recipes I've baked!
It's snowy and cold here and my 3 year old and I were looking for a...

Recipe #293376

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This is DELICIOUS!!! I didn't have bouillon so I left that out and didn't miss it at all. When I took the chicken out, I shredded it with a fork...

Recipe #166599

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 |  By BB502

Fantastic!!! This coffee cake is very light and very tasty - chances are... if your family is like mine, there will be no leftovers. Very easy to...

Recipe #41829

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This recipe turned out well. Its easy to make, healthy,tasty and has a nice texture. Loved it!

Recipe #98910

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Recipe #441547

 |  By TracyFL

I made this tonight and it was awesome!!! I did not use the mustard, instead i used an egg white with a bit of water beaten together. I also...

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 |  By Elmotoo

I repeated Rita~'s cooking method and sauteed the garlic, pine nuts and sultanas together and then added the fresh spinach while the skillet was...

Recipe #483729

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 |  By gailanng

Excellent! We really enjoyed the creamy texture and zip (from the jalapeno peppers) in the filling in this dish. And like alligirl, it's hard to...

Recipe #480571

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 |  By liz timm

been using this exact recipe for a while and it is foolproof and the ingredients are so simple and always on hand. I used the whole dough recipe in...

Recipe #86759

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I tried this recipe out two nights ago and all I can say is Thank You Thank You for posting it!! It is by far the best bread machine recipe I've...

Recipe #218193

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Recipe #402221

I forgot to wright a review on this, and was ready to clean my blinds again, and was looking this up. This works really well. I will always use...

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I like! Will make again!

Recipe #371899

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 |  By RSL

This is a good cake, I disagree that it is too sweet, I used apple pie filling, but if I were to make again I would include some cinnamon in the...

Recipe #284456

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 |  By tgobbi

This was excellent! After reading some of the other reviews I lowered the heat by using 1/4 tsp red pepper in the marinade and then reducing the...

Recipe #25587

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I like the recipe, very basic, I read reviews about how bland it is so i added onions and garlic instead of garlic powder. and read a past review...

Recipe #92095

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This was a hit at my Gourmet club. Has a nice peachy flavour and the presentation is pretty. The alcohol wasn't overwhelming. Served with mini...

Recipe #471542

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 |  By KadesMom

These cookies are amazing! Hard to believe they are only 2 points on Weight Watchers Points Plus!

Recipe #345903

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 |  By Hey Jude

Excellent... Made these for a New Years eve party. Everyone loved them... so I was told

Recipe #63689

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 |  By Deantini

This is the first time I've made cupcakes and it was very easy but I had to use mini cupcake pans and they turned out kinda gelatinous... They...

Recipe #383625

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Recipe #239052

OMG! Following another Chet's recommendation, I added 1T lemon juice and 2 cloves of garlic. I also added quite a bit of fresh ground pepper. This...

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 |  By alligirl

This is such a unique treatment for scallops! I loved it!! So easy to make, and just delicious! Just before grilling, I threw the bay leaf into...

Recipe #423347

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