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    Sort by: Rating | Date | Helpful

     |  By Lamierus

    Excellent! You can taste every part of the fritatta, without the ranch over-powering any of the other flavors! Fun to make, and a delight to eat!

    Recipe #493979

     |  By E. Nigma

    Thanks for your definition in your notes. I have seen lots of recipes and was wondering what Chili Colorado was. I agree with you. It is annoying...

    Recipe #334310


    I ended up making this because I was out of an ingredient for the recipe I planned. I'm SO glad! This was super easy, fast and absolutely...

    Recipe #281060

     |  By Lamierus

    Absolutely delicious!

    Recipe #493979

     |  By WJKing

    I just made these and they are delicious! This is a very easy recipe to make and so good for you. I will be making them again.

    Recipe #47669

     |  By diner524

    I really did not care for these at all. They were very bitter.

    Recipe #222315


    Lovely for the peanut butter lover! Tips for next time: (1) Chocolate was a bit too sweet (I used Ghiradelli chocolates. I will likely make a...

    Recipe #21812

     |  By CountryLady

    I love this recipe. I accidentally omitted the sugar and added an extra pinch or two of salt, and they tasted savory and delicious. Thanks for...

    Recipe #53561


    Made these for our family Christmas get together. BIG hit!!! Made the pepperoni ones...added green onion and a little garlic powder, but I also...

    Recipe #53878

     |  By dbsnova

    Just made this bread - cannot believe how easy and delicious it is. Thank you!!!

    Recipe #181106

     |  By James Craig

    A MUST TRY!!!! I was looking for a recipe to cook on my lady's and my anniversary, and this was the one I tried. My lady and I have never cooked...

    Recipe #49387


    Recipe #38145

     |  By KyJo

    Old joke. Least you should have done was put a casserole recipe in...

     |  By SaraFish

    Great, easy recipe with ingredients I usually have on hand. I added yellow squash and spinach to up the veg, but would leave out yellow squash next...

    Recipe #25360

     |  By steve in FL

    Thanks so much for this recipe---it was DELICIOUS!!! I didn't have lamb so I used all ground beef and I didn't even have onion powder, so I just...

    Recipe #285900

     |  By Miss Annie

    So I made this last night...slightly preoccupied...I mistakenly put baking soda instead of powder in and also mixed the butter into the flour...

    Recipe #29939

     |  By diner524

    Scaled back for 1 serve and thoroughly enjoyed this very fillinbreakfast, I did take up the option of adding other ingredients and added some diced...

    Recipe #230338

     |  By Dwynnie

    Went over big! Made with Braised Pork Chops With Sauerkraut. Thanks!

    Recipe #346063

     |  By Rita~

    Perfect individual servings. Loved it!

    Recipe #493897

     |  By Maiden77

    This was a really great soup! I used orzo instead of beans, and only used about 1 teaspoon of dried basil.

    Recipe #441825

     |  By duonyte

    Love this recipe. The only thing I do differently is I pour out all the leavings after shredding the meat (we are not big onion fans here). My...

    Recipe #131018


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