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    Displaying up to 20 pages of results. To see all results, or register.

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    Recipe #510209

     |  By KateL

    So wishing I could upload a photo for this! So easy to make and I had fun painting and smearing paint on a white plate. Thanks for posting!

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     |  By Dana-MMH

    Just okay. Way too much of a ketchupy taste. Would not ever make this again

    Recipe #19023

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     |  By Dine & Dish

    These were very moist pork chops. I was glad about that because I tend to get them too done. Mine were about an inch thick, so I can't say...

    Recipe #103241

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     |  By E Bennett

    Can't believe we found such a great recipe! I didn't have tapioca flour so substituted Buckwheat flour, doubled the sugar and added 1 t...

    Recipe #54529

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     |  By Nita Holleman

    This was close to what I usually do with the exception of the milk in the meat mixture. I only used 3 tablespoons each of vinegar and brown sugar....

    Recipe #54257

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     |  By Graybert

    This is by far "the best" homemade 1,000 island dressing. This recipe definitely deserves more than 5 stars. I always double the...

    Recipe #100355

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    This is by far "the best" homemade 1,000 island dressing. This recipe definitely deserves more than 5 stars. I always double the...

    Recipe #218062

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    I found this recipe today and made it for the salad tonight.........it is the absolute BEST I've tasted. I too used Canola Oil and it was...

    Recipe #241296

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     |  By TeresaS

    Added lemon zest and some wine. Not wonderful, but ok.

    Recipe #273015

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     |  By Jazze22

    Made a batch tonight - tastes just like Pace picante sauce. I like more depth and heat, but this is a good one to have on hand for when my...

    Recipe #9272

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     |  By No MSG!

    I made this Jewelry Cleaner for my wedding band of 5 years that I have never had cleaned. I had forgotten how sparkly the diamonds used to be...

    Recipe #180133

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     |  By diner524

    Delicious! I don't have a bread machine, so I kneaded it in the Kitchen Aide for about five mins., let it rise for an hour in the microwave...

    Recipe #242377

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     |  By oriana

    I was very happy with this. I was looking for something a little different in a lemon meringue, and bookmarked this to try...

    Recipe #100633

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    I don't know if it was the real thing but it was really light and fluffy on my scones. It was delicious!

    Recipe #3034

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     |  By drbecca26

    Very delicious, and simple to make. Will be making this again and again.

    Recipe #362458

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     |  By Lennie

    These were good and were ready quickly.

    Recipe #28025

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     |  By Zurie

    SO, SO YUMMY! I made a few minor changes: 3 - 4 ounces added grated Fontinela cheese. I sautéed the mushrooms until the edges were browned,...

    Recipe #448706

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     |  By FlemishMinx

    Light, refreshing and delightfully tasty! This was a hit at our table... no left-overs. Love the crunch of the walnuts. I made as written, without...

    Recipe #115713

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     |  By StreetChef

    Amazingly Delicious and Decadent!

    Recipe #167748

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     |  By Charlotte J

    Surprisingly good! I added 1 T. tamari, but you could use soy sauce, also 3 gloves garlic, 2 carrots finely chopped and 1 tsp. better than...

    Recipe #182249

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