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    Sort by: Rating | Date | Helpful

     |  By Lisa Young

    This is so easy to make and delicious! I had 6 ripe bananas which equaled the two cups needed Substituted 1 cup of brown sugar for 1 cup of the...

    Recipe #63756

     |  By The_Swedish_Chef

    My husband and I really enjoyed this adult friendly version of Mac & Cheese, the kids not so much. Be forewarned, it is not uber creamy after...

    Recipe #392409


    this is day one for me, made the soup last night this morning the soup tasted wonderful. If you like tomato based soup its not a big deal. I will...

    Recipe #215370


    Recipe #390379

     |  By LonghornMama

    Tasty, nutritious, and easy. My grocery sells canned diced tomatoes with jalepeno and chile peppers already added, so I used those. I subbed...

     |  By IslandGirl

    great recipe, I cover them in chocolate. They are delicious!

    Recipe #57673


    Recipe #96339

    By Roosie

    I can't say I made it yet but I had some input,it said serve like rice. If it's your first time with this grain you can try mixing it with brown...


    These are awesome waffles. This is a great basic, no fuss recipe. I have another recipe for waffles that my family really likes too, but it's so...

    Recipe #110683


    I cannot believe that I have still not rated this recipe. I have made these now over a dozen times and everytime they are a hit. Thank you so much...

    Recipe #90674


    This was my first attempt at Lobster Bisque and I was thrilled with the result! It was sweet and hearty at the same time - I used a fresh lobster...

    Recipe #179384

     |  By ratherbeswimmin'

    This was a good basic stir fry recipe. I made some changes. I used zucchini, yellow squash, and mushrooms instead of the celery and broccoli. After...

    Recipe #32652


    Recipe #270878

     |  By Bonnie G #2

    This makes a lovely cheesecake and it's so nice to have a touch of summer in the heart of winter. It's very simple to make and anyone should have...


    Recipe #151019

    Molasses on ploye, Nothing says your a New Brunswicker than having molasses on something for dessert. No doubt this building has something to do...

     |  By **Jubes**

    This was so good and I liked that I was able to make it earlier in the day and just have to pop it in the oven. I made it all just didn't put the...

    Recipe #220989

     |  By loof

    Absolutely delicious! So glad that this recipe made two loaves as it will make a great breakfast bread with our coffee and there is enough to...

    Recipe #269136

     |  By cookiedog

    These were great and so easy to make. Great in soup or salad or to just eat as a snack. I may try all olive oil next time just to make them a...

    Recipe #301695

     |  By PanNan

    I cannot thank you enough for this recipe. Minus the garlic,thyme,peas,Maggi & corn starch this is my moms recipe ... She used flour instead of...

    Recipe #53688

     |  By Chalsea

    Rich and delicious. Made as written, but next time I would use a touch less nutmeg.

    Recipe #177236

     |  By Donna M.

    Thank you so much for posting this. I had been looking for mine to no avail. It really does make for a fluffy bread, so soft too. So happy to find...

    Recipe #493704

     |  By AZPARZYCH

    Very tasty soup. Like others, I increased the celery and onion and would probably use an additional vegetable next time like mushrooms or shredded...

    Recipe #436626


    Flavourful and went well with my home made sauce. WARNING I've always wanted to try meatballs cooking raw in the sauce, so I was glad to find a...

    Recipe #69173


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