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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By Mirj

    Yummy! my husband is not a fan of salmon but he couldn't stop eating easy to make with fillets and I cooked it in the oven at 475 for 15...

    Recipe #13982

     |  By Hinkle

    This is delicious! Had no Asiago cheese, so used Parmesean. Had a little piece of rare steak in the fridge. Sliced it thin, made a well in the...

    Recipe #179716

     |  By Ladymedic

    I made this for Twelfth Night and I was really pleased with how it came out. Because it makes two cakes I made one with nuts and one without,...

    Recipe #450225

     |  By Dienia B.

    I accidently mixed all the ingredients for batter together, so I had to add about 1 cup of club soda to get it smooth. I also added 1 Tbs Dry...

    Recipe #101750

     |  By Dotty2

    I baked these amazing muffins last week and let me tell you that there really is no other muffins I want to eat anymore. I followed the original...

    Recipe #110506


    I'm not going to give a star rating because I can't be 100% sure that I didn't make a mistake and I did not get to try the results. The batter was...

    Recipe #173226


    Recipe #26772

     |  By Mille®

    I made this for a large Twelfth Night celebration. I wanted something I could make for a large group in the AM and be ready for an early dinner, so...


    Recipe #346715

     |  By Nay78

    I'm not a fan of bean chili and I've looked for a while for a good beanless chili. This recipe is pretty on point, the only additional thing I used...


    I this for dinner tonight. It was very good. I used fresh carrots, 1 can northern beans and 1 can Navy beans (smushed). A splash of tabasco.

    Recipe #74748


    if I could give it negative stars I would.

    Recipe #336215


    Recipe #491650

    By Debbwl

    I loved the taste of the "homemade" mushroom soup used in this, in fact.....I may just make it again for soup! I'm not sure if I did something...

     |  By ngibsonn

    This was perfect.....I went with only 2 Tbsp of the oil, but realized I may have been able to do without it....reason being.....I sliced up 6...

    Recipe #28199

     |  By Christina Chavez

    THIS IS SO GOOD! I didn't add the finely chopped doubled veggies (wanting to cut down on steps/time) I added celery salt and garlic salt. My kids...

    Recipe #36984

     |  By greysangel

    Wow! I mean wow! The complexity of favors in this dish are amazing. Like other reviewers, I changed nothing. The only thing I might recommend is...

    Recipe #192940


    I made this almost as directed, omitting the green onions which weren't in stock. This came out wonderfully -we had it a few days ago and i'm...

    Recipe #164706

     |  By rpgaymer

    Green curry is one of my favorites - never thought of adding fish sauce or spinach! I'd love to try more recipes from The Everything Thai Cookbook!

    Recipe #487397

     |  By CountryLady

    I've made this soup many times already and have forgotten my's delicious! I also add 1 can of evaporated milk and it was great!

    Recipe #57831

     |  By Sydney Mike

    Yummy, I just made this! What a great way to get your iron and Vitamin C!
    I made this exactly as written, but the smoothie was a bit too thick...

    Recipe #327985


    Recipe #82196

     |  By sandydann

    This recipe was named for my parents - the Fuller's. I have made this recipe many, many times. It is absolutely wonderful. It is the perfect...


    Recipe #303103

     |  By Samantha in Ut

    This dish is delicious and so dependable. I once doubled it and took it to a potluck where it was devoured to the last bite. The sauce is so...


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