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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By Debbwl

    Fabulously delicious...healthy...easy...what else can I say? I didn't have an onion but never missed it. I blended it with my emulsion blender and...

    Recipe #354701

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    Recipe #364860

     |  By Chef #1228342

    Awesome soup. I didn't realize that I got the medium heat enchilada sauce, so only used 1 tbsp of the green chilis. I added more to my bowl, family...

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     |  By Annacia

    I made it as written and loved the exotic flavoring. I wound up straining it through a B paper towel to make sure I didn't get any of the grinds....

    Recipe #485791

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    Recipe #157834

     |  By Mercy

    These were great and super easy! I used 1/2 tsp kosher salt instead of the garlic salt, and 2 tsp dried thyme instead of the fresh--and I even...

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     |  By Ranikabani

    I made 6 large-size cupcakes (colored blue, baked for 20 min at 350) and am definitely keeping this recipe! I used 1 Tbs vanilla, 2 tsp baking...

    Recipe #39368

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     |  By Mysterygirl

    Cream, butter, cheese, garlic... spinach. Not much more you could ask for! Perhaps bacon? Yummy!

    Recipe #15863

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     |  By Baby Kato

    I could have eaten the whole pot! It was sooooo good ~ I added water chestnuts, and about 1/8 teaspoon red pepper flakes, and garnished with...

    Recipe #422062

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     |  By mersaydees

    I made these tonight. Stuck to the recipe. Super easy and the whole family said it was a "keeper". Thanks because that doesn't happen very often!

    Recipe #446597

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     |  By Barb Gertz

    I made these with just a few minor adjustments. I skipped the bacon and used olive oil to saute the veggies, I doubled the carrots and celery, and...

    Recipe #43363

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     |  By calouste

    I love these! Nobody in my family could guess what was in them, but they all liked them! Thank you for the post will be making these again!

    Recipe #255239

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     |  By Polly_Waffle_Kid

    A lovely moist muffin from a no fail recipe. Have made several times with great results.

    Recipe #302004

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    Recipe #388744

     |  By Melanie B.

    Thank you, Melanie! I didn't have any Yukon Golds so I substituted a layer of frozen hash browns and it came out great. The cream cheese was a...

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     |  By Sue Lau

    Delicious and moist! The whole family loved them! Followed recipe except substituted applesauce for 1/2 of oil, doubled the cinnamon, used regular...

    Recipe #38059

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    Recipe #388552

     |  By Nif

    I love this recipe! Its so quick and easy to make but tastes amazing!

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     |  By Bergy

    Excellent! My family loved it!

    Recipe #15654

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    Tasty, Healthy & Easy...

    Recipe #155018

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     |  By RecipeNut

    I had a huge hunk of Jarlsberg in my fridge and needed to do something with it, so after scouring the internet I found this recipe..AND BOY AM I...

    Recipe #17176

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     |  By WatkinsLady

    I absolutely love this recipe. My family won't eat any other syrup now! I made a couple quick changes but still is outstanding! I first half the...

    Recipe #72157

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     |  By Potluck

    Great sauce when using fresh tomatoes from your garden! You must cook the sauce for a couple of hours to reduce the water content and develop the...

    Recipe #256373

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     |  By P4

    Fabulous!!!! Thanks for sharing!!!

    Recipe #50684

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