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 |  By Sue Lau

Delicious and moist! The whole family loved them! Followed recipe except substituted applesauce for 1/2 of oil, doubled the cinnamon, used regular...

Recipe #38059

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Recipe #388744

 |  By Melanie B.

Thank you, Melanie! I didn't have any Yukon Golds so I substituted a layer of frozen hash browns and it came out great. The cream cheese was a...

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Recipe #388552

 |  By Nif

I love this recipe! Its so quick and easy to make but tastes amazing!

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 |  By Bergy

Excellent! My family loved it!

Recipe #15654

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 |  By Debbwl

Just like Mom used to make. I remembered her using canned biscuits but not much else except that we kids loved them! Easy, yummy recipe!

Recipe #387873

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Tasty, Healthy & Easy...

Recipe #155018

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 |  By RecipeNut

I had a huge hunk of Jarlsberg in my fridge and needed to do something with it, so after scouring the internet I found this recipe..AND BOY AM I...

Recipe #17176

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I have not tried this yet, but will very soon. Since my husband does not like really spicy foods I am going to eliminate the jalapenos and use...

Recipe #135814

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 |  By The Flying Chef

Quick and easy. I also seasoned with freshly ground black pepper and Himalayan salt. Replaced Parmesan (didn't have any and wasn't about to go to...

Recipe #378473

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 |  By Potluck

Great sauce when using fresh tomatoes from your garden! You must cook the sauce for a couple of hours to reduce the water content and develop the...

Recipe #256373

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By Rhonda

When I make this I thaw the potatoes and do not use sour cream. I was told that Cracker Barrel does not use sour cream and they use colby cheese...

Recipe #15242

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 |  By P4

Fabulous!!!! Thanks for sharing!!!

Recipe #50684

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Recipe #332150

This is the most horrible cookie I've ever baked. It was tasteless! I threw the cookies and leftover dough away - don't waste your time and money...

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 |  By The Daycare Lady

This stuff is incredible! Worked like magic, I followed the recipe to the letter and my cabinets, floors, and baseboards look amazing!! Definitely...

Recipe #393210

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 |  By ratherbeswimmin'

Loved these muffins. They were moist and full of flavour. I used canola oil instead of melted shortening and added some walnuts. I've been looking...

Recipe #27860

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I don't understand how baking these muffins at 200C for 20 minutes worked for anybody. At that temp and time my muffins were still batter.

Recipe #302004

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This sauce is so goood and easy to make... I use all the ingredients except for the milk..
This is a very excellent recipe everyone always...

Recipe #141938

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 |  By sydsmama

I brought this dish to a friends house for dinner, because she has a veggie picky son and a veggie picky husband. I left out the hot sauce to make...

Recipe #150913

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 |  By Katrina

These cookies are great! The ingredients are cheap and readily available, and the directions couldn't be easier. The cookies themselves are...

Recipe #61766

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Recipe #135379

 |  By crazycookinmama

Great recipe! Incredibly simple and fast to make. The only thing I changed was the amount of lemon juice. Instead of using 1/4 cup lemon juice I...

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