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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By Nurslinda

    I liked it a lot. I loved the texture of the cabbage and the taste of the onion in the potatoes.

    Recipe #44013

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    Recipe #477886

     |  By Chef #1520721

    I made this with venison cube steak sliced into strips. Using the cube steak almost gave it a more gyro like consistency! It was delicious,...

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    Recipe #464033

     |  By Noo

    Very good and filling! Made as directed except I used bone-in chicken and thus cooked the chicken longer than directed. Also my tomato sauce was a...

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     |  By LARavenscroft

    Just as good as any pancake...really! and healthier to broaden our grain intake to non-wheat alternatives...

    Recipe #250445

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     |  By CookingBlues

    Didn't change a thing. Very good with the lemon shining through. Our chicken only took about 30 minutes total. I would make this again. Very easy...

    Recipe #456007

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     |  By senseicheryl

    I love Carrabba's! I never liked Italian restaurants growing up. I thought I hated Italian food, but turns out I hate low quality Italian. Their...

    Recipe #327684

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     |  By Marie

    Made this to go with our dinnr tonight and it was great. Followed the directions exactly and so glad I did as it was perfect. Frying the orzo in...

    Recipe #79431

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     |  By Chef Buggsy Mate

    This is awesome i used diced white meat and a 1.5 quart crockpot. small family and put it on at 8 on low till i got home from work at 530 was...

    Recipe #403520

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     |  By Leilani

    Very Nice recipe! Tip to prevent soggy cornhips 'drain the cornedbeef beef after backing'

    Recipe #155186

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     |  By nemokitty

    Very differant but delicious way to prepare pork chops. Loved the blend and also so easy to make. After mixing the spices I put on the chops and...

    Recipe #475667

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     |  By Denise!

    Really good, super quick comfort meal. I added chopped onion, garlic and celery and used dry egg noodles. Next time, I'll be sure and use low...

    Recipe #19596

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     |  By SAMS_Club

    I made this as directed. It was ok. It wasn't substantially better than canned, or cheaper to make. After tasting it I added some red wine,...

    Recipe #114392

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     |  By Nif

    Thick, creamy and sweet - LOVE whipped cream - I used this to top 15 Minute Vanilla Rice Pudding and it was great. So easy, who needs canned or frozen whipped...

    Recipe #492574

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     |  By Juenessa

    5 stars for the icing. I added a little more sea salt to it AND used the salted butter. Since the cupcake recipe didn't get reviews as good as...

    Recipe #211987

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     |  By Nita Holleman

    Recipe #54257

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     |  By Dreamgoddess

    Forgot the onion but it wasn't necessary. The meat fell off the bone and tasted great! Simple

    Recipe #16705

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     |  By JackieOhNo!

    Wonderful minestrone soup!!! I always say that bacon makes everything better and never would have thought to use it to make minestrone soup, but...

    Recipe #349979

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     |  By PickledSeeds

    Quick and easy, grating the cheese was the only difference between this and box mac and cheese. Love the hot pepper and mustard flavor. I like it...

    Recipe #313325

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     |  By Wildflour

    Hi Wildflour, I don't know how you ended up with only 2 ratings because these are great. Very moist and tender. Only thing I changed was I put them...

    Recipe #229260

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     |  By ElleFirebrand

    Recipe #5478

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