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    Recipe #77544

     |  By evelyn/athens

    OMG, these were so delicious! Couldn't just eat one! Thank you for sharing!!!

     |  By BamaKathy

    I also made this years ago and the only difference is that I just put the mushroom soup in the skillet with the pork chops and put a lid on it for...

    Recipe #105260

     |  By Sackville

    I followed the directions exactly as posted. It was easy, quick and tasted really good. I will make this again. DH gave it a nod of approval also.

    Recipe #23137


    Thank you Michelle. I live we're I have to travel to get guineos verde all I could find was frozen yuca. This recipe was perfect. I used parchment...

    Recipe #470251

     |  By Blayke Humphrey

    Wicked funny!

    Recipe #39936

     |  By Audrey M

    This was a huge disappointment. I was so excited after reading all of the positive reviews, but this was not something I would ever make again. The...

    Recipe #40375

     |  By kittycatmom

    Made this for dinner tonight and used fat-free mayo. Really, really good. Next time I'll throw in some red cabbage too for color.

    Recipe #359919

     |  By breezermom

    Oh my, this was sooo good! We were in New Zealand in 2011 and were only lucky enough to have Pavlova once and now I can easily make it in...

    Recipe #370107

     |  By Hair Chef

    I make this very frequently. It is my go-to food for Sunday morning breakfast. It is so nice to be able to wake up and dish the oats out in the...

    Recipe #198509


    Recipe #443842

    Addictive! Just the right amount of spice!


    Recipe #57059

     |  By BeachGirl

    I guess I'll add my voice to the crowd: This is fantastic! Used a venison shoulder roast, browned in bacon grease (I know...but it's sooo good!)...

     |  By EdsGirlAngie

    Delicious! I was out of a few of the ingredients and had to sub but it was still awesome!

    Recipe #94907

     |  By I'mPat

    Made this tonight and my husband loved them. I marinated them all day in the sauce. I turned them every 10 minutes while they cooked, They were not...

    Recipe #430055

     |  By Seasoned Cook

    Nice rice dish. Our local grocery store didn't have the onion soup, so had to make my own, which is never a bad thing. I also added extra garlic...

    Recipe #269034


    Recipe #364196

     |  By OneEyeJack

    Thank you! Got a pack of chili mix from a friend that reminded me that I had been using this a few years back and decided to search for a recipe....

     |  By Mrs Goodall

    Amazing, this is the first salad dressing I've ever made! Can't wait to share it with my family and friends! Quick, easy and simply...

    Recipe #176016

     |  By Mysterygirl

    Excellent tasting, quick, easy and healthy. Yum. I used a whole medium onion and sliced the mushroom to speed up the cooking. Substituted half...

    Recipe #86112

     |  By Chef #452622

    I gave it this many stars cuz you can make it healthier if you want, it is easy, and it has plenty of vegetables, the size portion of which you can...

    Recipe #340366


    Very tasty. I didn't want to dig for my bundt or tube pans so I baked it in my 9x13 pan and it came out wonderful. I added about 1/4 cup of rum...

    Recipe #188099

     |  By Chef KellyT

    Recipe #375930


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