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Love Cajun spice rubs cuz, well, when you're hot, you're hot. That's courtesy of Jerry Reed, who meant it in a different way, but heck, he'll...

Recipe #49697

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By keen5

Omg. Easy and delicious! An instant hit. Thanks!

Recipe #73844

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This is a considerable effort, but one worth the while. Make the sauce, masa, and pork a day or two ahead, as the assembly is very time consuming....

Recipe #15286

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 |  By Joy1996

What a fantastic recipe! I have followed this recipe several times and I just love it. Since I am a huge fan of cinnamon I added some to the...

Recipe #43990

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This is essentially the canned red enchilada sauce from the big chain grocer, in exactly the same way that a pork belly braised in a dark, rich,...

Recipe #15301

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 |  By yooper

Recipe #27208

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 |  By ElleFirebrand

Easy and delicious!

Recipe #5478

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Recipe #59816

This soup is fantastic! Unique flavors from the white pepper and curry are attractive and give it the gourmet touch. All positive reviews so far...

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I' m not crazy about baking but this recipe was so simple to put together. It was so yummy too! One of the best cakes I've ever eaten

Recipe #16588

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 |  By ChefCO Mom

First time making scratch pizza. Omg this recipe is FANTASTIC! Not to mention easy. Will definitely keep this recipe in my collection. Thank you...

Recipe #317577

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WOW...This was incredible, I wish I could give a hundred stars. My Boyfriend said we would never eat out Mexican again. So five stars from him and...

Recipe #129926

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Recipe #305934

 |  By Amby'sChef

Hello! Came upon your recipe when I was looking for something to make for dinner without having to make a trip to the grocery store. How happy I am...

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 |  By Lorac

My family loved them! I cut the oil in half and they still turned out great.

Recipe #42564

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 |  By Ang11002

Lots of flavor! I sauteed 1 cup diced onion instead of using onion powder, doubled the garlic & dill to this and then added 2 Tbs Parmesan & 2 Tbs...

Recipe #109310

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 |  By anme

We like potatoes without peelings. I allow the potatoes to cool, then peel, slice, and brown in butter in a skillet. I usually season with salt,...

Recipe #226112

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 |  By yooper

Moist and delicious. I only used 1/4 cup of sugar and it was perfect. Also, the next time, I would put the sugar/ketchup on top of the mealoaf...

Recipe #38641

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 |  By Sweet Chef

Yummy and so easy! Thanks.

Recipe #110067

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I made this for me and my boyfriend and we did not like it. I was not expecting it to be so sweet and I kept looking at the recipe because it...

Recipe #146022

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 |  By mary winecoff

This was fast & delicious. I added more curry based on reviews and also raisins & peanuts. It was a hit over rice!

Recipe #163379

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 |  By MDMama

I don't find this to be a copycat for Hershey's by any means, but it's a solid recipe that's good to have in a pinch (like today, when I'm snowed...

Recipe #329804

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