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    Sort by: Rating | Date | Helpful

     |  By AlabamaGirl71

    I think the recipe meant for the basil to be fresh; I only had dried basil so used 2 tsp of dried basil rather than 2 Tb, and it tasted perfect. I...

    Recipe #50385


    Recipe #429075

     |  By Pink_Diamond

    Very good. Was enjoyed by adults and children, all thumbs up. Served with our favorite Roasted Tomato Soup (Roasted Tomato Soup), so we did bake the...

     |  By Doreen Randal

    The whole family enjoyed this one and it was so easy!

    Recipe #4143


    I changed it up a bit. I seared with evoo and I used only chicken stock in the cooker. I eliminated the butter it called for. I also used four...

    Recipe #223688


    Use just 1 stick of butter and up your parmesan a bit...way less rich and buttery, but still delish. I added red pepper flakes, and it's divine.

    Recipe #247877

     |  By TGirl,RN

    I added fresh basil instead of dried. Very lemony. This would go with almost anything. Thanks for sharing.

    Recipe #75113

     |  By SilverOpera

    Recipe #377556

     |  By princessbride029

    We loved this recipe! Loved it. My husband and kids are really picky eaters and I was amazed when they all wanted more. They even hate tomatoes and...

    Recipe #361631

     |  By Sweet Baboo

    Best whole grain bread I've made with or without a bread machine! Love the seeds, love the texture and flavor, mixed in my bread machine and baked...

    Recipe #186744

     |  By Princess Pea

    This was easy to make and delicious. I followed the recipe exactly and it came out just right, lighter than regular mac and cheese. I especially...

    Recipe #139135


    Recipe #401085

     |  By Chef Kirk W.

    This was a good recipe. I made it 2 days ago and I my ice cream churn is smaller than indicated in the recipe. I also substituted half-and-half...

     |  By Rita~

    Needed a quick sauce for crab cakes. This is very good, quick and easy. Only change is I added some dried Tarragon. Just because I love it with...

    Recipe #87124

     |  By ratherbeswimmin'

    This was good. Lots of flavor, patties stuck together well and fried up nicely. Tzatziki was very nice, as well.

    Recipe #101525


    Recipe #159441

     |  By iondi2

    AWESOME! Subbed pecans for walnuts. Instead of meringue I used FF Cool Whip. (Needed to cut calories SOMEWHERE!)

     |  By weekend cooker

    Delicious sweet tart crisp. I made it with fresh cut rhubarb that went into the freezer as soon as it was washed and cut and summer strawberries...

    Recipe #327138

    By 89240

    I have not made these but Taco Bell sells their sauce at Walmart now in bottles. It's actually a new product. Just a heads up

    Recipe #78194

     |  By The Wallaces

    Best ever! The cinnamon makes it very tasty.

    Recipe #411045

     |  By Kerena

    super tasty, I substituted vanilla for the sherry, and I only used one tablespoon

    Recipe #473311

     |  By weekend cooker

    Made these tasty potatoes tonight to go with some bbq'd brisket. I didn't have time for the slow cooker so I cooked them on the stove. The only...

    Recipe #312273


    Recipe #333769

    I've had this exact recipe hand-written in the back of my "Saucepans & the Single Girl" cookbook (45 years old) and have made it countless times....


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