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     |  By Shawn H

    A new favorite soup! Guests will be sure to love this!

    Recipe #150863


    Only 3 stars but that's my fault. It turned out to be kind of a soupy mess. I went to my local Asian grocery store and asked a woman what type of...

    Recipe #284271

     |  By - Carla -

    i made this last night and it was SOOOO delicious! everyone loved it and wanted seconds! i used 2 cups of whole milk and no cream and added in a...

    Recipe #135350


    This is a recipe that takes me back to my country! I read the recipe and I guess we all have different ways to make them, but as far as how to...

    Recipe #455570


    My husbands favorite soup! Everyone who tries this loves it!

    Recipe #185381

     |  By Susie in Texas

    This was easier to make than previous versions I've tried, and the flavor was fantastic! Everyone here loved it. I served it with blueberries and...

    Recipe #8167

     |  By flower7

    Excellent for dinner last night, and very good as part of breakfast this morning!! I wish I could rate 4.5 stars rather than 4 or 5... my picky...

    Recipe #476322

     |  By Blue Karma

    Tastes great, but I'd not call it "light", as it's very hearty and filling. Be sure to serve it with a wedge of lime, the acidity adds a bright,...

    Recipe #136695

     |  By AcadiaToo

    I just love eggplant! This is such a exotic and flavorful recipe. Great directions, too. Be certain to salt both sides of the eggplant and give the...

    Recipe #484934

     |  By pammyowl

    I now have a clean microwave to start off the new year. As per other recommendations I wrapped the soaked paper towels around some lemons that I...

    Recipe #492215

     |  By mickeydownunder

    This is simple to put together and very flavorful. I used a full can of coconut milk and upped the other sauce ingredients because I prefer extra...

    Recipe #485932

     |  By Sue Lau

    Its the 3rd time i cook this curry with lamb and it turns out better and better everytime. Its a winner if u wanna impress your guests. I served it...

    Recipe #27864


    Recipe #160952

     |  By Cynna

    I needed 1/2 cup sour cream and since mine had become a science project, I came here to find a substitution. This worked very well in the...

     |  By Charlotte J

    Made this very quickly in my Magic Bullet. Took just seconds to get to chilly bliss! Thanks, Charlotte J! Made for Aussie Kiwi Recipe Swap #71.

    Recipe #491318

     |  By BeachGirl

    I was tasked with cooking a Pork Tenderloin for Thanksgiving. Not even knowing what a Pork Tenderloin was at first I had to go to the internet. Put...

    Recipe #63828


    Recipe #419813

     |  By Wife2uRick

    I saw Trisha make this on her new show on the Food Network and thought it looked yummy... and it is. I used low-fat mayo and couldn't find...

     |  By ThatBobbieGirl

    Fantastic recipe! Thank you for sharing it!

    Recipe #41672


    Recipe #24158

     |  By Tracy K

    Made pork tonkatsu last night, this sauce was a great substitute for Bulldog Sauce, which is not available here. We used a tad more applesauce a...

     |  By Teresa M

    A classic three bean salad taste! A easy recipe to put together that looks pretty and tastes good! The only change I made was making half the...

    Recipe #28551

     |  By Vicki G.

    Excellent recipe! I added about 1/3 cup onion, but otherwise followed the recipe and it turned out perfectly.

    Recipe #85629


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