Yeast Appetizers Recipes

"Posted in response to a recipe request. Crisping time in the oven not included in baking time."

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Ingredients: fennel seeds, mahleb, sugar...

"I came across these on a blog, and they look sooooo good, I'm posting the recipe here for safekeeping. You can find the step by step photos on how to make them at sweetpeas kitchen. She got them from Lizzy Goes Dutch. I haven't made these yet, and will update when I have. Think combos, and try these with nacho cheese, cheese with a touch of salsa...."

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Ingredients: coarse salt, warm water, milk...

"From King Arthur Flour, this is cool because it's made in a pie pan opposed to a regular baking pan. Could probably sub the butter for oil and white flour for wheat flour easily. I'm including both the original instructions, and bread machine instructions!"

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Ingredients: milk, salt, sugar...

"Nigerian fried dough. Great recipe for a fried bread. I enjoy this recipe because it is quick to make and it is very rich. It is very easy for anyone to make this recipe. My family has had this recipe for a long time. But this is my version of the recipe."

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Ingredients: warm water, salt, sugar...

"We have been making this pepperoni bread for years. It has become a tradition at Christmas and New Year's. This makes 3 loaves, so it is plenty for a party crowd. You can cheat and use frozen bread dough but my son Erik, the pepperoni expert, insists that the homemade version is better. Be sure to use a baking sheet that has low sides (like a jelly..."

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Ingredients: dry yeast, eggs, warm water...

"From the Washington Post. Obelisk is a restaurant in Washington, DC. These make a savory, crisp snack. Don't be discouraged if they're not perfect the first time; they'll still taste great. The dough is much easier to do in a mixer fitted with a paddle attachment, and easier to cut using a dough or bench scraper. A convection oven makes for..."

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Ingredients: warm water, honey, olive oil...

"This is a delicious buttery yeast bread. It is relatively simple to make and is our familys' favorite. Feel free to substitue herbs, I usually do. The time is approximate."

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Ingredients: dry yeast, eggs, fresh basil...

"This tasty snack is nice on its own, but even better with a selection of salamis, sliced cured meats, such as prosciutto, salame di Felino, culatello and coppa, or jams and jellies.This is very similar to a dish from Emilia Romagna called gnoccho. Time does not include proofing time."

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Ingredients: extra virgin olive oil, lard...

"Extremely simple yeast bread with cheddar & jalapeno ribbons; crusty exterior. A gorgeous artisan bread derived from "Jim Lahey's No-Knead Bread" method."

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Ingredients: cornmeal, jalapeno peppers...

"Homemade stuffed pepperoni breadsticks with nacho sauce."

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Ingredients: pepperoni slices, garlic salt...

"This is one of my favorite foods. Mostly because I love the dough. Traditionally it's made with Akkawi cheese but you can mix with Mozzerlla or sub If you like a lil something extra try jazzing them up with za'taar spice or some veggies. These freeze well pre baked. I have brushed them around the edges with olive oil or butter for a golden glow but..."

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Ingredients: dry active yeast, eggs...