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    You are in: Home / Occasion / Seasonal / Winter / Winter Hanukkah
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    Winter Hanukkah Recipes

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    Homemade Sauerkraut Pierogies / Perogies - Old Fashioned Recipe
    Homemade Sauerkraut Pierogies / Perogies - Old Fashioned Recipe

    By Mimi Bobeck on November 23, 2011

    Recipe #66653

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    Ingredients: bacon fat, eggs, warm water...

    14 Reviews

    Prep Time: 10 mins

    Total Time: 30 mins

    Homemade Sauerkraut Pierogies / Perogies - Old Fashioned Recipe

    Human Puppy Chow
    Human Puppy Chow

    By HRH Alexia Windsor on April 6, 2011

    Recipe #9370

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    "This is the best recipe in the world!! It is great to have anytime but it also makes great christmas gifts."

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    Ingredients: Corn Chex, Rice Chex...

    136 Reviews

    Prep Time: 15 mins

    Total Time: 22 mins

    Human Puppy Chow

    The Best Coconut Macaroons Ever!
    The Best Coconut Macaroons Ever!

    By Izzardine on November 29, 2010

    Recipe #440354

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    "I have lost my macaroon recipe and was trying to find a new one on the web. However, there was not one that seemed to me was the "correct" recipe so I have composed my own recipe from memory. Most recipes did not use egg whites and instead added flour which made no sense to me since they are not cookies… I must say that MY recipe..."

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    Ingredients: chocolate chips, egg whites...

    0 Reviews

    Prep Time: 30 mins

    Total Time: 55 mins

    The Best Coconut Macaroons Ever!

    Platte County Pie
    Platte County Pie

    By Mysterygirl on June 22, 2010

    Recipe #26749

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    "This recipe was served for years in a local restaurant and has been a community favorite. If you love chocolate and nuts or really rich desserts, this one is for you."

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    Ingredients: chocolate chips, unbaked 8-inch pie shells...

    4 Reviews

    Prep Time: 5 mins

    Total Time: 1 hrs 5 mins

    Platte County Pie

    Artichoke Appetizers
    Artichoke Appetizers

    By Rita~ on March 1, 2010

    Recipe #77984

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    "Artichokes, garlic and cheese what a nice way to start off your holiday parties!"

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    Ingredients: green chilies, italian seasoning...

    16 Reviews

    Prep Time: 15 mins

    Total Time: 35 mins

    Artichoke Appetizers

    Sand Castle Brownie Mix
    Sand Castle Brownie Mix

    By papergoddess on December 31, 2009

    Recipe #44824

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    "This is a great mix to give as gifts for the Holidays. Ingredients are layered in a quart-size canning jar which can be decorated."

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    Ingredients: eggs, nuts...

    5 Reviews

    Prep Time: 5 mins

    Total Time: 35 mins

    Sand Castle Brownie Mix

    Autumn Chocolates
    Autumn Chocolates

    By Lottidawe on December 23, 2009

    Recipe #81523

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    "I made chocolate dipped candied orange peels and with the leftover chocolate I made these drops. They are yummy and go well with autumn and winter celebrations."

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    Ingredients: dried cranberries, walnut pieces...

    9 Reviews

    Prep Time: 10 mins

    Total Time: 20 mins

    Autumn Chocolates

    Chai Tea Gift Mix
    Chai Tea Gift Mix

    By SaraFish on December 16, 2009

    Recipe #49340

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    "What a nice (and EASY!) gift to give at the holidays or any time of the year! Uses dry ingredients (like powdered instant iced tea mix) that are easily found at the grocery store. I put my mix in a pretty glass container and tie with a ribbon with an instruction card attached. Each recipe makes about 4 servings."

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    Ingredients: ground cardamom, unsweetened instant tea...

    19 Reviews

    Prep Time: 2 mins

    Total Time: 2 mins

    Chai Tea Gift Mix

    Sufganiot (Hanukkah Jelly Doughnuts)
    Sufganiot (Hanukkah Jelly Doughnuts)

    By Mirj on December 11, 2009

    Recipe #15188

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    "These plain or jelly-filled doughnuts are a favorite treat in Israel and a sweet alternative to the traditional latkes. Few people say no to doughnuts and this variety fits any appetite. I generally make a double batch of dough, refrigerate it and pinch off portions as I need for fresh treats or for taking along to a Chanukah party."

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    Ingredients: egg yolks, eggs, fine sugar...

    9 Reviews

    Prep Time: 40 mins

    Total Time: 50 mins

    Sufganiot (Hanukkah Jelly Doughnuts)

    Sweet Potato Boats
    Sweet Potato Boats

    By Mirj on November 30, 2009

    Recipe #13725

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    "This makes a great fat-free side-dish. You can substitute chopped apples for either the raisins or the cranberries."

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    Ingredients: cinnamon, cranberries, honey...

    3 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs 15 mins

    Sweet Potato Boats

    Lemon Parsley Potatoes
    Lemon Parsley Potatoes

    By Miraklegirl on March 5, 2009

    Recipe #61353

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    "Simple and delicious"

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    Ingredients: small red potatoes, garlic...

    8 Reviews

    Prep Time: 10 mins

    Total Time: 25 mins

    Lemon Parsley Potatoes

    Don't Throw Away That Turkey Carcass!!!!
    Don't Throw Away That Turkey Carcass!!!!

    By Mirj on February 7, 2009

    Recipe #47432

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    "Don't throw away the turkey bones after you've demolished your bird! Save them to make a fantastic turkey stock, which you can then use to flavor all sorts of soups and gravies. After you strain the stock you can freeze it in small Tupperware tubs, or even in ice cube trays, very handy to have in the kitchen!"

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    Ingredients: turkey carcass, onions, thyme...

    22 Reviews

    Prep Time: 5 mins

    Total Time: 1 hrs 20 mins

    Don't Throw Away That Turkey Carcass!!!!

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    Newest Reviews for Winter Hanukkah Recipes

    Mom's Chicken Fajitas

     1 Reviews

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

     1 Reviews

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

     12 Reviews

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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