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    You are in: Home / Main Ingredient / Meat / Wild Game / Wild Game Main Dish
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    Wild Turkey Breast
    Wild Turkey Breast

    By CaramelPie on May 21, 2012

    Recipe #165181

    "My husband, FIL, and son go wild turkey hunting. I never have liked the taste of it until my FIL gave me this recipe. My girls thought it was pork loin."

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    Ingredients: lemon pepper seasoning, Italian salad dressing...

    Prep Time: 10 mins

    Total Time: 1 hrs 10 mins

    Wild Turkey Breast

    Easy Cornish Game Hens
    Easy Cornish Game Hens

    By ------- on April 9, 2012

    Recipe #273543

    "So easy, but SO delicious!"

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    Ingredients: pepper, baking hens...

    Prep Time: 15 mins

    Total Time: 1 hrs 15 mins

    Easy Cornish Game Hens

    Venison Meatloaf
    Venison Meatloaf

    By Kelly M. on April 5, 2012

    Recipe #59271

    "Very moist venison loaf! Not a lot of ingredients, but very flavorful! You can make it without using the chuck if you like...it will be just as good."

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    Ingredients: pepper, evaporated milk...

    Prep Time: 5 mins

    Total Time: 1 hrs 5 mins

    Venison Meatloaf

    Ragu of Slow Braised Rabbit W. Chickpeas, Rosemary & Garlic
    Ragu of Slow Braised Rabbit W. Chickpeas, Rosemary & Garlic

    By Nannaextraordinaire on March 10, 2012

    Recipe #314815

    "This a recipe from Ben O'Donoghue from the ABC Delicious Magazine (Australia). I haven't made this one as yet but my husband likes rabbit so I decided to keep this one to make some time in the future"

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    Ingredients: dry white wine, rabbits...

    Prep Time: 15 mins

    Total Time: 1 hrs 45 mins

    Ragu of Slow Braised Rabbit W. Chickpeas, Rosemary & Garlic

    Minced Moose Meat With Tomatoes
    Minced Moose Meat With Tomatoes

    By Chef YvesLauzon on March 7, 2012

    Recipe #475779

    "I've made this recipe once at my hunting cabin and it came out to be so good, now my family always ask for it very often..It can be made with beef or any wild meat."

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    Ingredients: cream, green onions, milk...

    Prep Time: 20 mins

    Total Time: 1 hrs 20 mins

    Minced Moose Meat With Tomatoes

    Savory Salmon Burgers
    Savory Salmon Burgers

    By weekend cooker on February 14, 2012

    Recipe #458399

    "Skinned salmon fillets, and other toppings make this a change of pace hamburger."

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    Ingredients: dijon-style mustard, eggs...

    Prep Time: 15 mins

    Total Time: 1 hrs 5 mins

    Savory Salmon Burgers

    Jambalaya Alaskan Style
    Jambalaya Alaskan Style

    By Uncle Dobo on January 11, 2012

    Recipe #244557

    "This recipe came from Carol, of Anchorage, AK, and was posted at the the Alaska Seafood Cookbook website from the Alaska Seafood Marketing Institute. The site suggests to serve with a cool, tangy coleslaw and plenty of cold beer-or something else to quench the fire! This recipe is moderately hot, and you can substitute less spicy sausages, if you..."

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    Ingredients: frozen shrimp, lemon pepper seasoning...

    Prep Time: 10 mins

    Total Time: 40 mins

    Jambalaya Alaskan Style

    Bison / Buffalo Pot Roast
    Bison / Buffalo Pot Roast

    By Nif on January 9, 2012

    Recipe #359754

    "This recipe is from "Alberta Bison" - we don't just have good beef here! If you haven't tried bison (buffalo), you really should. It has a wonderful taste and it's not gamey at all. My oldest Son actually prefers buffalo burgers over beef burgers and I really like them as well. I see no reason why this wouldn't work with beef. The cooking..."

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    Ingredients: green peppers, buffalo roast...

    Prep Time: 15 mins

    Total Time: 3 hrs 15 mins

    Bison / Buffalo Pot Roast

    Kangaroo Burgers (Australia)
    Kangaroo Burgers (Australia)

    By GiddyUpGo on December 27, 2011

    Recipe #470459

    "This recipe is from week 16 of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Australia is my 16th stop. Much of the food served in Australia is indistinguishable from American or European food, except for this one: kangaroo. You probably won't find this meat at your local Safeway, but many specialty..."

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    Ingredients: cilantro, onions...

    Prep Time: 10 mins

    Total Time: 20 mins

    Kangaroo Burgers (Australia)

    Stew With Herbs and Barley
    Stew With Herbs and Barley

    By DrGaellon on December 9, 2011

    Recipe #340566

    "Posted to the SCA_recipes LiveJournal community. Can be made with rabbit, hare, veal or chicken, depending on preference and availability. Documented to 7th century England."

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    Ingredients: dried sage, stewing veal...

    Prep Time: 15 mins

    Total Time: 1 hrs 45 mins

    Stew With Herbs and Barley

    Rabbit Stifado
    Rabbit Stifado

    By evelyn/athens on December 2, 2011

    Recipe #106996

    "Most people are familiar with beef stifado but, traditionally, this wonderful dish is made with rabbit or wild hare. In my opinion, the rabbit version is far better than the beef."

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    Ingredients: cinnamon sticks, hot water...

    Prep Time: 15 mins

    Total Time: 1 hrs 30 mins

    Rabbit Stifado

    White Rabbit
    White Rabbit

    By JustJanS on September 21, 2011

    Recipe #464612

    "After a couple of weeks of eating our way through more than 10kgs of tomatoes, I wanted rabbit but I wanted it white. I found a similar recipe on the net but simplified it to suit my pantry (white wine rather than verjuice, dijon mustard rather than truffled mustard and sour cream instead of mascarpone). I cooked this on the stove top, but you could..."

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    Ingredients: Dijon mustard, dried thyme...

    Prep Time: 20 mins

    Total Time: 2 hrs 30 mins

    White Rabbit

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    Newest Reviews for Wild Game Main Dish Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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