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    You are in: Home / Main Ingredient / Meat / Wild Game / Wild Game Canadian
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    Most Popular Wild Game Canadian Recipes

    Recipe #164730

    Bar-B-Qued Moose
    Handle

    Yup. I went ahuntin' and got me a Moose. Then this fellar down at the fillin' station gives me this recipe. Hoppin' yea like it!

    Bar-B-Qued Moose

    By Happy Harry #2 on April 17, 2006

    Recipe #164730

    "Yup. I went ahuntin' and got me a Moose. Then this fellar down at the fillin' station gives me this recipe. Hoppin' yea like it!"

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    Ingredients: pepper, dry mustard, moose...

    Prep Time:15 mins

    Total Time: 216 hrs 15 mins

    Recipe #12340

    Venison Chops With Mushroom Sauce
    Handle

    Like I said it's been 10 years since I did this recipe, but I remember them as being excellent. Both the family and company liked them. If you have...

    Venison Chops With Mushroom Sauce

    By Derf on October 2, 2001

    Recipe #12340

    "Like I said it's been 10 years since I did this recipe, but I remember them as being excellent. Both the family and company liked them. If you have a "tough old buck", marinate them overnight in port wine or any good red wine."

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    Ingredients: venison chops, fresh mushrooms...

    Prep Time:24 hrs

    Total Time: 24 hrs 20 mins

    Simple Sauteed Frog's Legs
    Handle

    When I was a kid my grandmother used to fix frog legs this way and I still fix them like this now. Nothing fancy, just simple old fashion cooking.

    Simple Sauteed Frog's Legs

    Recipe #40405

    Simple Sauteed Frog's Legs

    By Chuck in Killbuck on September 16, 2002

    Recipe #40405

    "When I was a kid my grandmother used to fix frog legs this way and I still fix them like this now. Nothing fancy, just simple old fashion cooking."

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    Ingredients: pepper, frog's legs, milk...

    Prep Time:1 hrs

    Total Time: 1 hrs 20 mins

    Recipe #53660

    Venison Mushroom Meatloaf
    Handle

    Here's a really good venison loaf recipe. The mushroom gravy takes it over the top.

    Venison Mushroom Meatloaf

    By Dib's on February 9, 2003

    Recipe #53660

    "Here's a really good venison loaf recipe. The mushroom gravy takes it over the top."

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    Ingredients: pepper, dried basil...

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #76107

    Longhunter's Bear Roast
    Handle

    Longhunter's Bear Roast

    By Iowahorse on November 10, 2003

    Recipe #76107

    ""

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    Ingredients: celery & leaves, garlic...

    Prep Time:15 mins

    Total Time: 3 hrs 15 mins

    Hunter Stew
    Handle

    Feel free to use chicken pieces instead. Whatever meat is used it is a warm and comforting dish that is different and tasty. Posted by request from Game...

    Hunter Stew

    Recipe #134776

    Hunter Stew

    By Mama's Kitchen (Hope) on August 24, 2005

    Recipe #134776

    "Feel free to use chicken pieces instead. Whatever meat is used it is a warm and comforting dish that is different and tasty. Posted by request from Game Meats forum. Duck would be great here too or any kind of poultry. Adjust other ingredients too such as chicken bouillon and turkey bacon instead of beef and pork. Please let me know if you try this..."

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    Ingredients: dried parsley, dry red wine...

    Prep Time:20 mins

    Total Time: 1 hrs 50 mins

    Recipe #77746

    Moose Stroganoff
    Handle

    Posted in response to a request. Time & servings are guestimates!

    Moose Stroganoff

    By CountryLady on December 2, 2003

    Recipe #77746

    "Posted in response to a request. Time & servings are guestimates!"

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    Ingredients: garlic, moose sirloin steak...

    Prep Time:5 mins

    Total Time: 30 mins

    Chili Pheasant
    Handle

    Yes,..it's just as good as it sounds!

    Chili Pheasant

    Recipe #72277

    Chili Pheasant

    By Iowahorse on October 2, 2003

    Recipe #72277

    "Yes,..it's just as good as it sounds!"

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    Ingredients: cumin, pheasants...

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #75396

    French Fried Skunk
    Handle

    Not for everyone, but good.

    French Fried Skunk

    By Iowahorse on November 4, 2003

    Recipe #75396

    "Not for everyone, but good."

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    Ingredients: cream, egg yolks, fat...

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #73115

    Venison Marinade
    Handle

    3 hour marinade.

    Venison Marinade

    By Iowahorse on October 10, 2003

    Recipe #73115

    "3 hour marinade."

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    Ingredients: dry mustard, garlic...

    Prep Time:10 mins

    Total Time: 10 mins

    Partridges with Orange and Vermouth Sauce
    Handle

    Another delicious partridge recipe from the wonderful "Supercook's Poultry and Game Cookbook". This sophisticated dinner party main course,...

    Partridges with Orange and Vermouth Sauce

    Recipe #64273

    Partridges with Orange and Vermouth Sauce

    By TOOLBELT DIVA on June 11, 2003

    Recipe #64273

    "Another delicious partridge recipe from the wonderful "Supercook's Poultry and Game Cookbook". This sophisticated dinner party main course, is elegantly presented on your lovely china serving platter; the delicate aroma of the Orange and Vermouth Sauce will tantalize your taste-buds. Sauted or roasted baby new potatoes and your favourite green vegetable..."

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    Ingredients: double cream, dry white vermouth...

    Prep Time:25 mins

    Total Time: 1 hrs 5 mins

    Recipe #254136

    Venison Steaks With Gravy
    Handle

    With a man in the family that hunts deer for 2 weeks each year I had to start trying to find ways to cook it all up. This is one of the better recipes...

    Venison Steaks With Gravy

    By Tiggrr on September 19, 2007

    Recipe #254136

    "With a man in the family that hunts deer for 2 weeks each year I had to start trying to find ways to cook it all up. This is one of the better recipes I have found and use it often. Came from a Google search and then I tweaked it a little."

    View Full Recipe

    Ingredients: venison steak, garlic cloves...

    Prep Time:20 mins

    Total Time: 35 mins

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    Newest Reviews for Wild Game Canadian Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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