Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Font
Make Thanksgiving or any occasion an effortlessly elegant event with our collection of whole turkey recipes that include classic takes and creative riffs on this holiday favorite.
Scalding the turkey makes for a very nice moist turkey. I have been doing this method for over 25 years. Cooking time shown in the method is for a 16...
By William (Uncle Bill) Anatooskin on November 16, 2002
Recipe #46262
"Scalding the turkey makes for a very nice moist turkey. I have been doing this method for over 25 years. Cooking time shown in the method is for a 16 pound stuffed turkey."
Ingredients: pepper, extra virgin olive oil...
Prep Time:30 mins
Total Time: 5 hrs 30 mins
from Alton Brown's show. Brining the bird is the key to moist meat. Made this again this year, only brined in just water instead of stock to save...
"from Alton Brown's show. Brining the bird is the key to moist meat. Made this again this year, only brined in just water instead of stock to save some dough. Again, the bird turned out perfect. Growing up, I hated white meat because it was always dry and grinding on your teeth ;-), now I love white meat. Cook time includes the brining time."
Ingredients: cinnamon sticks, ice water...
Prep Time:6 hrs
Total Time: 15 hrs 20 mins
NOTE: Even though you may have purchased a Butterball or a butter basted bird, you should still follow these directions, as they inject very little butter...
"NOTE: Even though you may have purchased a Butterball or a butter basted bird, you should still follow these directions, as they inject very little butter into the bird, just so that they can legally get away with saying that it is butter basted. Trust this recipe of mine, and I guarantee that you and your guests will have the best and juciest turkey..."
Ingredients: dried basil, dried parsley flakes...
Prep Time:20 mins
Total Time: 3 hrs 50 mins
More Most Popular Whole Turkey Recipes
Recipe #471425
Need ideas of what to do with ALL that left over turkey? Burned out on turkey sandwhiches??? Well I got any ideas for you!
"Need ideas of what to do with ALL that left over turkey? Burned out on turkey sandwhiches??? Well I got any ideas for you!"
Ingredients: cream of chicken soup, shell pasta...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
Recipe #470517
The turkey comes out moist and golden - with no effort on your part. Slow-roasting keeps the juices in. It is nearly impossible to over-bake, because...
"The turkey comes out moist and golden - with no effort on your part. Slow-roasting keeps the juices in. It is nearly impossible to over-bake, because the temperature is so low. The secret is NOT basting or salting. Basting or salting draws out moisture and dries out the turkey. IMPORTANT: Plan ahead: Thaw turkey in refrigerator for 1 day per 4-5..."
Ingredients: salad oil, turkey...
Prep Time:10 mins
Total Time: 21 hrs 10 mins
Recipe #469271
All that leftover Thanksgiving dinner but tired of just leftovers...than try this leftover turkey dinner pot pie. I use a variation of veggies depending...
"All that leftover Thanksgiving dinner but tired of just leftovers...than try this leftover turkey dinner pot pie. I use a variation of veggies depending on what we have for the big dinner (This year we used carrots, corn and and asparagus). This recipe can be made in small individual size pie pans or in a large pie pan as well. I have taken several..."
Ingredients: condensed cream of chicken soup, mixed vegetables...
Prep Time:15 mins
Total Time: 1 hrs 5 mins
Dominick came up with this delicious creation. It was a big hit!
"Dominick came up with this delicious creation. It was a big hit!"
Ingredients: onion powder, orange juice...
Prep Time:5 mins
Total Time: 7 mins
This recipe came from a Southern gal who obviously knows her food. She wrote on the recipe "the basis for a good fried turkey is the rub." I...
"This recipe came from a Southern gal who obviously knows her food. She wrote on the recipe "the basis for a good fried turkey is the rub." I must say I agree with her on this one, this is the only way we cook our turkey now. The rub and injection are a great combination--I guarantee a moist, flavorful bird. Cooking times are estimated..."
Ingredients: cayenne powder, garlic...
Prep Time:25 mins
Total Time: 1 hrs 10 mins
To properly grill a turkey using a rotisserie the unit must be positioned so the heat source is never directly under the bird. The indirect heat will...
"To properly grill a turkey using a rotisserie the unit must be positioned so the heat source is never directly under the bird. The indirect heat will allow the interior portions of the meat to cook thoroughly before the exterior becomes overdone. Preheating must be done before rotisserie grilling your turkey. A 12 to 14 pound bird is the maximum..."
Ingredients: dried parsley, dried rosemary...
Prep Time:30 mins
Total Time: 3 hrs 30 mins
More Healthy Whole Turkey Recipes
Recipe #101391
For a JUICIER and TASTIER turkey, brine before cooking! If your turkey or chicken is kosher do not brine since it has already been salted. Brining isn't...
"For a JUICIER and TASTIER turkey, brine before cooking! If your turkey or chicken is kosher do not brine since it has already been salted. Brining isn't just for poultry but also lean cuts of meat and even fish and shrimp. But you must adjust time to their size. Example; a whole trout takes only 20 minutes and the same with shrimp, a whole chicken..."
Ingredients: kosher salt, sea salt, sugar...
Prep Time:20 mins
Total Time: 20 mins
I make this every year for our turkey! It is so potent when you've first ground it, but don't worry, since once it's cooked you're left...
By Roxygirl in Colorado on January 5, 2005
Recipe #107646
"I make this every year for our turkey! It is so potent when you've first ground it, but don't worry, since once it's cooked you're left with a wonderfully spiced turkey (but nothing unusually flavored). People will not be able to pick out the spices, but will comment how great the turkey tastes. It makes the best gravy. It is so dark and rich with a..."
Ingredients: coriander seeds, fennel seeds...
Prep Time:5 mins
Total Time: 15 mins
Recipe #4807
This is the way I have cooked my turkey for the last 40 years and my Mother and Aunt before me. It turns out just wonderful.
"This is the way I have cooked my turkey for the last 40 years and my Mother and Aunt before me. It turns out just wonderful."
Ingredients: brown paper bags, turkey...
Prep Time:0 mins
Total Time: 0 mins
More Quick & Easy Whole Turkey Recipes
Recipe #404187
This looked so fab on his Christmas TV special. I am making it for christmas lunch this year, and a few other of the recipes provided. Cannot give a guarantee...
"This looked so fab on his Christmas TV special. I am making it for christmas lunch this year, and a few other of the recipes provided. Cannot give a guarantee that it will be as brilliant as it seems, but fingers crossed it is. I'll post the recipe for the stuffing too, but I guess you can use any favourite recipes for stuffing you like if you want..."
Ingredients: clementines, onions, rosemary...
Prep Time:20 mins
Total Time: 3 hrs 20 mins
We have had this for Thanksgiving every year since 2001, after seeing chef Todd English make this on a Martha Stewart show. Each slice has some dark...
"We have had this for Thanksgiving every year since 2001, after seeing chef Todd English make this on a Martha Stewart show. Each slice has some dark and some white meat, as well as the tasty stuffing. The rolled turkey slices wonderfully making perfect sandwiches if any leftovers survive until the next day… We love it! And, balancing the effort..."
Ingredients: Dijon mustard, dried breadcrumbs...
Prep Time:45 mins
Total Time: 3 hrs 45 mins
A fusion of recipes from Alton Brown and Giada DeLaurentiis. Like Alton, I believe that Stuffing Is Evil - bake it separately for food safety!
"A fusion of recipes from Alton Brown and Giada DeLaurentiis. Like Alton, I believe that Stuffing Is Evil - bake it separately for food safety!"
Ingredients: cinnamon sticks, fresh oregano...
Prep Time:15 mins
Total Time: 7 hrs 15 mins
Advertisement
Leftover Turkey & Cheese Creamy Soup
"Just made a batch this morning.. easy peasy, no ingredients that I had to go purchase thankfully. I did use asiago cheese (and had to use 2x as much..." more
By Magyarfözö
on December 13, 2010
"Easier than it sounds. I have made my last couple turkey's this way. It cooks faster and is super moist!"
By Samantha in Ut
on December 1, 2010
Advertisement