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    You are in: Home / Main Ingredient / Meat / Poultry / Duck / Whole Duck
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    Whole Duck Recipes

    Make a simple dinner or serve a crowd with our members' favorite recipes for whole duck, roasted to perfection for crispy skin and lots of flavor.

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    Most Popular Whole Duck Recipes

    Roast Duck
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    Roast Duck

    Recipe #5108

    Roast Duck

    By Tonkcats on December 1, 1999

    Recipe #5108

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    Ingredients: pepper, ducklings, honey...

    33 Reviews

    Prep Time:1 hrs

    Total Time: 3 hrs

    Recipe #48561

    Roast Duck L'Orange
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    I found this recipe on the internet and modified it slightly. This is the best roast duck recipe I have made so far. The combination of seasonings goes...

    Roast Duck L'Orange

    By Quinn Horn on December 12, 2002

    Recipe #48561

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    "I found this recipe on the internet and modified it slightly. This is the best roast duck recipe I have made so far. The combination of seasonings goes very well with the duck and the l'orange sauce. I used the skin, bones and drippings to make a soup base that was out-of-this-world good!"

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    Ingredients: light olive oil, garlic...

    19 Reviews

    Prep Time:25 mins

    Total Time: 2 hrs 25 mins

    Persian Chicken or Duck in Pomegranate Walnut Sauce (Fesenjan)
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    Fesenjan, also known as khoresht-e fesenjan, is typically made for special occasions in Iran. It is traditionally made with duck or pheasant in the north...

    Persian Chicken or Duck in Pomegranate Walnut Sauce (Fesenjan)

    Recipe #233487

    Persian Chicken or Duck in Pomegranate Walnut Sauce (Fesenjan)

    By NcMysteryShopper on June 8, 2007

    Recipe #233487

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    "Fesenjan, also known as khoresht-e fesenjan, is typically made for special occasions in Iran. It is traditionally made with duck or pheasant in the north of the country along the Caspian sea. It is a thick, rich, sweet-sour dish that improves in flavor the next day. Pomegranate syrup, sometimes called pomegranate molasses, is available in most Middle..."

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    Ingredients: fresh ground pepper, kosher salt...

    13 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    Swiss Chard Gratin
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    Delicious! This goes great with grilled chicken. Fresh breadcrumbs are listed twice, it's not a typo, they're used twice in the recipe. Recipe...

    Swiss Chard Gratin

    Recipe #117521

    Swiss Chard Gratin

    By Hey Jude on April 16, 2005

    Recipe #117521

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    "Delicious! This goes great with grilled chicken. Fresh breadcrumbs are listed twice, it's not a typo, they're used twice in the recipe. Recipe from the Chicago Tribune."

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    Ingredients: swiss chard, fresh ground pepper...

    9 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    Peking Duck
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    Adopted!

    Peking Duck

    Recipe #38023

    Peking Duck

    By Queen Dragon Mom on August 23, 2002

    Recipe #38023

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    "Adopted!"

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    Ingredients: cornstarch, dry sherry...

    8 Reviews

    Prep Time:6 hrs

    Total Time: 8 hrs

    Recipe #93651

    Succulent Stuffed Roast Duck With Balsamic Cherry Sauce
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    This Duck roasts up nice and crisp and golden brown. The Brown rice stuffing and cherry sauce compliment the duck perfectly.

    Succulent Stuffed Roast Duck With Balsamic Cherry Sauce

    By 1Steve on June 17, 2004

    Recipe #93651

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    "This Duck roasts up nice and crisp and golden brown. The Brown rice stuffing and cherry sauce compliment the duck perfectly."

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    Ingredients: garlic pepper seasoning, cooked brown rice...

    7 Reviews

    Prep Time:1 hrs

    Total Time: 4 hrs

    Recipe #12208

    Ginger Duck
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    This is an easy recipe for the more adventurous cooks. Duck is a nice change from chicken. I think you'll enjoy this if you try it.

    Ginger Duck

    By Tebo on September 28, 2001

    Recipe #12208

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    "This is an easy recipe for the more adventurous cooks. Duck is a nice change from chicken. I think you'll enjoy this if you try it."

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    Ingredients: soy sauce, duck, ground ginger...

    5 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 40 mins

    Crisp Roast Duck
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    From Gourmet Magazine. Serve with Plum Applesauce.

    Crisp Roast Duck

    Recipe #250556

    Crisp Roast Duck

    By AmandaInOz on September 3, 2007

    Recipe #250556

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    "From Gourmet Magazine. Serve with Plum Applesauce."

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    Ingredients: kosher salt, whole duck...

    4 Reviews

    Prep Time:25 mins

    Total Time: 2 hrs 25 mins

    Pomegranate Duck
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    I made a quail recipe similar to this-but tonight I had a duck. We served this over rice with stir-fried vegetables.

    Pomegranate Duck

    Recipe #95541

    Pomegranate Duck

    By JustJanS on July 13, 2004

    Recipe #95541

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    "I made a quail recipe similar to this-but tonight I had a duck. We served this over rice with stir-fried vegetables."

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    Ingredients: oranges, zest of, garlic...

    4 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 46 mins

    Recipe #94013

    Honey-lacquered Duck With Sour Cherry Sauce
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    A gorgeous, mahogany-coloured duck. The rich meat is set off by the tart cherry sauce. I would serve this with steamed or roasted broccoli. Developed...

    Honey-lacquered Duck With Sour Cherry Sauce

    By evelyn/athens on June 22, 2004

    Recipe #94013

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    "A gorgeous, mahogany-coloured duck. The rich meat is set off by the tart cherry sauce. I would serve this with steamed or roasted broccoli. Developed for the RSC 2004 Contest."

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    Ingredients: cinnamon, honey, sage...

    4 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Roast Duck With a Honey Soy Basting Sauce
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    Here is the recipe for the duck I did, I baste the bird all the way through cooking and then I heat the basting sauce and mix some cornflour in, to thicken...

    Roast Duck With a Honey Soy Basting Sauce

    Recipe #274161

    Roast Duck With a Honey Soy Basting Sauce

    By The Flying Chef on December 27, 2007

    Recipe #274161

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    "Here is the recipe for the duck I did, I baste the bird all the way through cooking and then I heat the basting sauce and mix some cornflour in, to thicken and serve on the side as a sauce. Because of the Asian flavours unless serving this as a dish by itself, if you are making it along with other meats, I use a separate side plate, as the sauce does..."

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    Ingredients: cornflour, Dijon mustard...

    3 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    Recipe #133854

    Roast Crisp Duck
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    Served with a delicious orange sauce.

    NOTE: Do not prick duck! It remains more crisp without pricking.

    There is much waste in duck....

    Roast Crisp Duck

    By Olha on August 17, 2005

    Recipe #133854

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    "Served with a delicious orange sauce. NOTE: Do not prick duck! It remains more crisp without pricking. There is much waste in duck. For adult portions and healthy appetites, even a 6-pound duck will serve no more than 3 good-sized portions."

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    Ingredients: currant jelly, cornstarch...

    3 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

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    Newest Reviews for Whole Duck Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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