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    You are in: Home / Main Ingredient / Meat / Poultry / Duck / Whole Duck / Whole Duck Oven-cooked
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    Whole Duck Oven-Cooked Recipes

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    Most Popular Whole Duck Oven Recipes

    Roast Duck
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    Roast Duck

    Recipe #5108

    Roast Duck

    By Tonkcats on December 1, 1999

    Recipe #5108

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    Ingredients: pepper, ducklings, honey...

    33 Reviews

    Prep Time:1 hrs

    Total Time: 3 hrs

    Recipe #48561

    Roast Duck L'Orange
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    I found this recipe on the internet and modified it slightly. This is the best roast duck recipe I have made so far. The combination of seasonings goes...

    Roast Duck L'Orange

    By Quinn Horn on December 12, 2002

    Recipe #48561

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    "I found this recipe on the internet and modified it slightly. This is the best roast duck recipe I have made so far. The combination of seasonings goes very well with the duck and the l'orange sauce. I used the skin, bones and drippings to make a soup base that was out-of-this-world good!"

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    Ingredients: light olive oil, garlic...

    19 Reviews

    Prep Time:25 mins

    Total Time: 2 hrs 25 mins

    Recipe #12208

    Ginger Duck
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    This is an easy recipe for the more adventurous cooks. Duck is a nice change from chicken. I think you'll enjoy this if you try it.

    Ginger Duck

    By Tebo on September 28, 2001

    Recipe #12208

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    "This is an easy recipe for the more adventurous cooks. Duck is a nice change from chicken. I think you'll enjoy this if you try it."

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    Ingredients: soy sauce, duck, ground ginger...

    5 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 40 mins

    Pomegranate Duck
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    I made a quail recipe similar to this-but tonight I had a duck. We served this over rice with stir-fried vegetables.

    Pomegranate Duck

    Recipe #95541

    Pomegranate Duck

    By JustJanS on July 13, 2004

    Recipe #95541

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    "I made a quail recipe similar to this-but tonight I had a duck. We served this over rice with stir-fried vegetables."

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    Ingredients: oranges, zest of, garlic...

    4 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 46 mins

    Recipe #402305

    Dad's Honey Duck
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    I don't eat much duck, but my Dad just loves it, so I make this for him. I hope you'll enjoy it as much as he does!

    Dad's Honey Duck

    By kittycatmom on December 3, 2009

    Recipe #402305

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    "I don't eat much duck, but my Dad just loves it, so I make this for him. I hope you'll enjoy it as much as he does!"

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    Ingredients: fresh basil leaves, fresh gingerroot...

    3 Reviews

    Prep Time:20 mins

    Total Time: 3 hrs 20 mins

    Recipe #201276

    Roasted Duck With Sage & Onion Stuffing & Applesauce
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    This recipe for duck makes for a very tender bird, with stacks of flavor. The apple and sage compliment the richness of duck well, while the gravy is...

    Roasted Duck With Sage & Onion Stuffing & Applesauce

    By wildschwein on December 20, 2006

    Recipe #201276

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    "This recipe for duck makes for a very tender bird, with stacks of flavor. The apple and sage compliment the richness of duck well, while the gravy is just simply transcendental. You'll be licking your chin eating this one! :)"

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    Ingredients: pepper, cornflour, raw sugar...

    3 Reviews

    Prep Time:1 hrs

    Total Time: 3 hrs

    Recipe #111185

    Lingonberry Roast Duck
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    Yesterday I was feeling adventurous and so I pulled a duck from the freezer and thawed it for the evening. Here's the recipe I came up with, a combination...

    Lingonberry Roast Duck

    By Julesong on February 15, 2005

    Recipe #111185

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    "Yesterday I was feeling adventurous and so I pulled a duck from the freezer and thawed it for the evening. Here's the recipe I came up with, a combination of a general roast duck recipe with a version of a spicy (peach, but I substituted lingonberry) basting sauce recipe that I've enjoyed in the past. The resultant duck was absolutely wonderful! Prep..."

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    Ingredients: ducklings, garlic...

    3 Reviews

    Prep Time:1 hrs

    Total Time: 3 hrs

    Recipe #114931

    The Late Great Fred Koss' Purple Duck
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    I originally found this recipe on the internet, on Uncle Phaedrus' website. This recipe came from Marya, whose father (Fred Koss) made the tasty...

    The Late Great Fred Koss' Purple Duck

    By Julesong on April 1, 2005

    Recipe #114931

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    "I originally found this recipe on the internet, on Uncle Phaedrus' website. This recipe came from Marya, whose father (Fred Koss) made the tasty and flamboyant dish he reportedly got from a magazine sometime in the 1960s. However, when her father passed away the family was without the unique dish until it was located in her deceased aunt's cookbook..."

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    Ingredients: fresh lemon rind, dry white wine...

    3 Reviews

    Prep Time:30 mins

    Total Time: 3 hrs 30 mins

    Balsamic, Orange, Honey, Maple Syrup Glazed Duck
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    I went looking for inspiration for my duck I bought for dinner. Eventually I found it on the bag the duck came in!

    Balsamic, Orange, Honey, Maple Syrup Glazed Duck

    Recipe #110165

    Balsamic, Orange, Honey, Maple Syrup Glazed Duck

    By JustJanS on February 2, 2005

    Recipe #110165

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    "I went looking for inspiration for my duck I bought for dinner. Eventually I found it on the bag the duck came in!"

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    Ingredients: Dijon mustard, dried thyme...

    3 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 25 mins

    Recipe #109806

    Spicy Laquered Duck
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    from an exellent site for game food cooking, called Food Down Under. I haven't made this, but love duck and plan to do so in the near future.

    Spicy Laquered Duck

    By JustJanS on January 28, 2005

    Recipe #109806

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    "from an exellent site for game food cooking, called Food Down Under. I haven't made this, but love duck and plan to do so in the near future."

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    Ingredients: dark brown sugar, dry sherry...

    2 Reviews

    Prep Time:48 hrs

    Total Time: 49 hrs

    Recipe #26583

    Louisiana Duck
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    Originally from a community cookbook.

    Louisiana Duck

    By ratherbeswimmin' on April 28, 2002

    Recipe #26583

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    "Originally from a community cookbook."

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    Ingredients: wild ducks, garlic salt...

    2 Reviews

    Prep Time:20 mins

    Total Time: 3 hrs 20 mins

    Roast Duck With Cranberry Glaze
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    This came from the NY Times website. I tried it for Thanksgiving, with some minor (mostly accidental) modifications, and it was delicious, and not too...

    Roast Duck With Cranberry Glaze

    Recipe #340878

    Roast Duck With Cranberry Glaze

    By Chef #1004555 on December 2, 2008

    Recipe #340878

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    "This came from the NY Times website. I tried it for Thanksgiving, with some minor (mostly accidental) modifications, and it was delicious, and not too difficult. With the balsamic vinegar reduced by half, even the children loved it. The leftover cranberry-vinegar sauce is also quite tasty on other meats and poultry."

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    Ingredients: cranberries, salt & freshly ground black pepper...

    2 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

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    Newest Reviews for Whole Duck Oven-Cooked Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

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    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

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