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Beautiful and delicious, this incredibly moist roasted Chicken puts Kenny Roger's Roasters, Boston Market, and other rotisserie style chickens to...
"Beautiful and delicious, this incredibly moist roasted Chicken puts Kenny Roger's Roasters, Boston Market, and other rotisserie style chickens to shame! Please don't let the word "overnight" mislead you; for actual hands-on preparation, this is a Quick-N-Easy way to impress Sunday dinner guests!"
Ingredients: garlic powder, onion powder...
Prep Time:15 mins
Total Time: 5 hrs 25 mins
Blasting with high heat will shrink the skin and seal in all the juices to create an extremely moist and tender chicken with lovely crispy skin - and it...
By Kittencalskitchen on April 9, 2007
Recipe #221743
"Blasting with high heat will shrink the skin and seal in all the juices to create an extremely moist and tender chicken with lovely crispy skin - and it will be on your table in about an hour. This method will also work with a larger chicken, but cooking time will need to be increased. You may adjust all seasonings to taste. If you are not a lemon..."
Ingredients: fresh ground black pepper, garlic powder...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
I first saw these "tortured" chickens served at a bar-b-q. Lined up on a serving platter, beer cans still in place! Talk about a conversation...
"I first saw these "tortured" chickens served at a bar-b-q. Lined up on a serving platter, beer cans still in place! Talk about a conversation starter!The dry rub sounds bizarre, but I guarantee the proportions blend into a delicious combination."
Ingredients: paprika, salt, beer...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
While watching FoodTV, I saw a piece about Amy Ruth's restaurant in New York where the owner made fried chicken dipped in a honey cinnamon mixture....
"While watching FoodTV, I saw a piece about Amy Ruth's restaurant in New York where the owner made fried chicken dipped in a honey cinnamon mixture. It looked so good I began searching on the web for a recipe which approximated it... and after much browsing of webpages I put together a recipe that I thought might taste something like it. I don't fry..."
Ingredients: cinnamon, cooking spray, eggs...
Prep Time:10 mins
Total Time: 50 mins
This is a family favorite recipe at our house that I usually make at least once per month. It's really like an oven-fried chicken, it should come...
"This is a family favorite recipe at our house that I usually make at least once per month. It's really like an oven-fried chicken, it should come out crispy and browned. I don't even measure the ingredients any more, I just dump the flour and spices in the bag and shake away - it's SO easy! This is great with mashed potatoes (if you make gravy with..."
Ingredients: pepper, fryer chickens...
Prep Time:10 mins
Total Time: 55 mins
This is one of my newly adopted recipes. This is Mermaid's original description: The most tender, juicy chicken anywhere. My mom has made this for...
"This is one of my newly adopted recipes. This is Mermaid's original description: The most tender, juicy chicken anywhere. My mom has made this for years. Great with baked potatoes and veggie."
Ingredients: onions, garlic cloves...
Prep Time:10 mins
Total Time: 2 hrs 10 mins
Got this recipe from a friend in Virginia. Thanks Val. :>)
"Got this recipe from a friend in Virginia. Thanks Val. :>)"
Ingredients: ground cumin, fresh ground pepper...
Prep Time:20 mins
Total Time: 2 hrs 5 mins
Dress up that ordinary grilled chicken to create an exotic Mediterranean meal that will excite your family and friends. These 4 marinades will transform...
"Dress up that ordinary grilled chicken to create an exotic Mediterranean meal that will excite your family and friends. These 4 marinades will transform your menu into an international culinary delight. Whether you use whole butterflied poussins, game hens, broiler halves, chicken parts or boneless chicken cubes on skewers, you will find the following..."
Ingredients: ground cumin, fresh ground pepper...
Prep Time:8 mins
Total Time: 28 mins
I got this recipe from a Better Homes & Garden "Low-Carb Cooking 2004" magazine. It's a family favorite and so easy. I mixed up a large...
"I got this recipe from a Better Homes & Garden "Low-Carb Cooking 2004" magazine. It's a family favorite and so easy. I mixed up a large batch of the herb blend and keep it in a shaker jar to save time. I added brining to the recipe since I always brine my chicken (it makes it so much better!) but you can omit that step. (Brining time is..."
Ingredients: dried basil, dried thyme...
Prep Time:40 mins
Total Time: 2 hrs 10 mins
A little experiment that I discovered my family really likes.
"A little experiment that I discovered my family really likes."
Ingredients: pepper, sweet apples, garlic...
Prep Time:15 mins
Total Time: 3 hrs 15 mins
Follow this recipe and you will have the best juiciest roasted chicken on the planet, a larger roasting chicken may be used and this also works well with...
By Kittencalskitchen on November 14, 2006
Recipe #195556
"Follow this recipe and you will have the best juiciest roasted chicken on the planet, a larger roasting chicken may be used and this also works well with a small turkey with cooking times adjusted --- plan ahead for best flavor if using seasoned salt the chicken should chill overnight if using white salt there is no need for chilling time --- OPTIONAL..."
Ingredients: fresh ground black pepper, garlic powder...
Prep Time:24 hrs
Total Time: 25 hrs 30 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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