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    You are in: Home / Cuisine / European / Welsh / Welsh Vegetarian
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    Welsh Vegetarian Recipes

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    featured recipe
    Traditional British Mothering Sunday Simnel Cake

    Traditional British Mothering Sunday Simnel Cake

    By French Tart

    1 Reviews

    Old Fashioned Lovage and Potato Soup

    Old Fashioned Lovage and Potato Soup

    Traditional Cottage Loaf - Old Fashioned Rustic English Bread

    Traditional Cottage Loaf - Old Fashioned Rustic English Bread

    The National Trust Heritage Lemon Curd: Crock Pot or Traditional

    The National Trust Heritage Lemon Curd: Crock Pot or Traditional

    Most Popular Welsh Vegetarian Recipes

    Traditional English Cheddar Cauliflower Cheese - Gratin
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    When I was growing up, we NEVER called this dish a "Gratin" - it was always Cauliflower cheese and was invariably our main meal and NOT an accompaniment!...

    Traditional English Cheddar Cauliflower Cheese - Gratin

    Recipe #216237

    Traditional English Cheddar Cauliflower Cheese - Gratin

    By French Tart on March 11, 2007

    Recipe #216237

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    "When I was growing up, we NEVER called this dish a "Gratin" - it was always Cauliflower cheese and was invariably our main meal and NOT an accompaniment! My mother had to be very clever and thrifty in what she bought & cooked, and in the absence of meat on the table, she used cheese as the protein! This dish has become very "fashionable"..."

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    Ingredients: fresh breadcrumbs, English mustard...

    94 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Cool As a Cucumber! Cheese, Cucumber and Chive Sandwich Spread
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    A must for cool people - or those who like cucumbers! This is a very versatile sandwich spread or dip, which is so easy to whip up at the last minute;...

    Cool As a Cucumber! Cheese, Cucumber and Chive Sandwich Spread

    Recipe #300257

    Cool As a Cucumber! Cheese, Cucumber and Chive Sandwich Spread

    By French Tart on April 23, 2008

    Recipe #300257

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    "A must for cool people - or those who like cucumbers! This is a very versatile sandwich spread or dip, which is so easy to whip up at the last minute; it makes VERY elegant sandwiches and is a wonderful accompaniment for smoked salmon, prawns (shrimp) or tuna. I have also used it to spread on savoury scones and crackers. If you plan to make this a..."

    View Full Recipe

    Ingredients: cream cheese, cucumbers...

    29 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Dazzling Winter Slaw - Red Cabbage, Apple and Pecan Salad
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    A dazzling coleslaw salad for your winter festive table. Red cabbage is mixed with apples, carrots, pecans and onions which is then dressed with a tangy...

    Dazzling Winter Slaw - Red Cabbage, Apple and Pecan Salad

    Recipe #268834

    Dazzling Winter Slaw - Red Cabbage, Apple and Pecan Salad

    By French Tart on November 29, 2007

    Recipe #268834

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    "A dazzling coleslaw salad for your winter festive table. Red cabbage is mixed with apples, carrots, pecans and onions which is then dressed with a tangy mustard and nut vinaigrette - fabulous! Plus, the colours as well as the taste, is amazing! This goes so well with cold cuts, pies, tarts, quiches, buffets as well as being a wonderful supper or light..."

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    Ingredients: Dijon mustard, dried cranberries...

    16 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    More Most Popular Welsh Vegetarian Recipes

    Newest Welsh Vegetarian Recipes

    Recipe #446106

    Wicklewood’s Gluten Free Glamorgan Sausages
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    This is a delicious gluten free vegetarian alternative to sausages, taken from my daughters latest crush Sam Stern’s “cooking up a storm”;...

    Wicklewood’s Gluten Free Glamorgan Sausages

    By WicklewoodWench on January 10, 2011

    Recipe #446106

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    "This is a delicious gluten free vegetarian alternative to sausages, taken from my daughters latest crush Sam Stern’s “cooking up a storm”; I have tweaked slightly to make it gluten free, but it is still this talented young cooks twist on a delicious classic."

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    Ingredients: chives, eggs, fresh parsley...

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    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #432204

    Stilton & Chutney Rarebit Bites
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    These make nice canapés or appetizers - whatever you want! Found this recipe a while back and am just coming around to posting it :) here's...

    Stilton & Chutney Rarebit Bites

    By Manami on July 6, 2010

    Recipe #432204

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    "These make nice canapés or appetizers - whatever you want! Found this recipe a while back and am just coming around to posting it :) here's the web site. bbcgoodfood.com/recipes8861/. Hope you enjoy! !"

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    Ingredients: muscovado sugar, Stilton cheese...

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    Prep Time:15 mins

    Total Time: 55 mins

    Wine Braised Leeks With Red Pepper & Shiitakes
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    This is a very elegant side dish which allows the natural flavors to shine through. I believe this recipe came from Nava Atlas.

    Wine Braised Leeks With Red Pepper & Shiitakes

    Recipe #429056

    Wine Braised Leeks With Red Pepper & Shiitakes

    By Mindelicious on June 8, 2010

    Recipe #429056

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    "This is a very elegant side dish which allows the natural flavors to shine through. I believe this recipe came from Nava Atlas."

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    Ingredients: light olive oil, dry white wine...

    1 Reviews

    Prep Time:5 mins

    Total Time: 23 mins

    More New Welsh Vegetarian Recipes

    Healthy Welsh Vegetarian Recipes

    Recipe #51943

    Leek and Potato Pie
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    Mmmmmm...the smells of this baking will bring them running home!! Great with grilled meats and sausages.

    Leek and Potato Pie

    By Angela Sara on January 21, 2003

    Recipe #51943

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    "Mmmmmm...the smells of this baking will bring them running home!! Great with grilled meats and sausages."

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    Ingredients: leeks, milk, nutmeg...

    8 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Sunday Afternoon Tea Quick Pickled Cucumber and Onion
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    This should be called Mum's quick pickled cucumber and onion, as this is what she made EVERY Sunday afternoon for tea-time! We always had this alongside...

    Sunday Afternoon Tea Quick Pickled Cucumber and Onion

    Recipe #245742

    Sunday Afternoon Tea Quick Pickled Cucumber and Onion

    By French Tart on August 10, 2007

    Recipe #245742

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    "This should be called Mum's quick pickled cucumber and onion, as this is what she made EVERY Sunday afternoon for tea-time! We always had this alongside fresh bread and butter, boiled eggs, cold cuts of meat, fruit cake, scones, sometimes a tin of red salmon and always a pot of tea! Wonderful memories, and an easy and tasty pickle for tea-time food...."

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    Ingredients: cucumbers, malt vinegar, mint...

    6 Reviews

    Prep Time:10 mins

    Total Time: 2 hrs 10 mins

    Easy Old Fashioned English Sticky Gingerbread Loaf
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    Just the smell of this gingerbread loaf whilst it's baking is redolent of when I was a little girl and staying at my grandparent's old cottage..........and,...

    Easy Old Fashioned English Sticky Gingerbread Loaf

    Recipe #215976

    Easy Old Fashioned English Sticky Gingerbread Loaf

    By French Tart on March 10, 2007

    Recipe #215976

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    "Just the smell of this gingerbread loaf whilst it's baking is redolent of when I was a little girl and staying at my grandparent's old cottage..........and, it is so easy to make. Plus, there are not many ingredients to it and yet, it is the recipe I always turn to when I feel like real old-fashioned sticky gingerbread! My grandmother used to serve..."

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    Ingredients: black treacle, eggs, margarine...

    5 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    More Healthy Welsh Vegetarian Recipes

    Quick & Easy Welsh Vegetarian Recipes

    Cool As a Cucumber! Cheese, Cucumber and Chive Sandwich Spread
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    A must for cool people - or those who like cucumbers! This is a very versatile sandwich spread or dip, which is so easy to whip up at the last minute;...

    Cool As a Cucumber! Cheese, Cucumber and Chive Sandwich Spread

    Recipe #300257

    Cool As a Cucumber! Cheese, Cucumber and Chive Sandwich Spread

    By French Tart on April 23, 2008

    Recipe #300257

    Add to Cookbook Add to Menu

    "A must for cool people - or those who like cucumbers! This is a very versatile sandwich spread or dip, which is so easy to whip up at the last minute; it makes VERY elegant sandwiches and is a wonderful accompaniment for smoked salmon, prawns (shrimp) or tuna. I have also used it to spread on savoury scones and crackers. If you plan to make this a..."

    View Full Recipe

    Ingredients: cream cheese, cucumbers...

    29 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Welsh Rarebit
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    An inexpensive but savoury dish. It may have originally been a French dish, as there are old French culinary references to "lapin gallois"....

    Welsh Rarebit

    Recipe #18923

    Welsh Rarebit

    By Mille® on February 5, 2002

    Recipe #18923

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    "An inexpensive but savoury dish. It may have originally been a French dish, as there are old French culinary references to "lapin gallois". When I was a child, our family had this as a bedtime snack a couple of times a week. Never tired of it."

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    Ingredients: pepper, Dijon mustard...

    14 Reviews

    Prep Time:2 mins

    Total Time: 12 mins

    The Nation's Favourite - Podgy Porridge!
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    This recipe is one that I have been making for ages at home, however, this particular recipe, is the one that was published in The Nation's Favourite...

    The Nation's Favourite - Podgy Porridge!

    Recipe #246818

    The Nation's Favourite - Podgy Porridge!

    By French Tart on August 16, 2007

    Recipe #246818

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    "This recipe is one that I have been making for ages at home, however, this particular recipe, is the one that was published in The Nation's Favourite Food cookbook, a poll run by the BBC to "capture" the Nation's best loved and top 100 recipes - the Nation being the Great Britain. Jo Pratt is the author of this recipe, but, I have tweaked..."

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    Ingredients: golden syrup, honey...

    12 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    More Quick & Easy Welsh Vegetarian Recipes

    Recommended Welsh Vegetarian Recipes

    Traditional English Tea Time Scones With Jam and Cream
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    Eat these hot, split & spread with fresh churned butter, fresh cream and homemade jam, preferably strawberry........not forgetting to lick your fingers...

    Traditional English Tea Time Scones With Jam and Cream

    Recipe #230515

    Traditional English Tea Time Scones With Jam and Cream

    By French Tart on May 28, 2007

    Recipe #230515

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    "Eat these hot, split & spread with fresh churned butter, fresh cream and homemade jam, preferably strawberry........not forgetting to lick your fingers afterwards - discreetly! These always made an appearance on my Mum and Grandmother's Afternoon Tea Table....it's simply expected my dear! You can also add dried fruit to these to make traditional..."

    View Full Recipe

    Ingredients: jam, currants, double cream...

    9 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Traditional Fruity and Spiced Hot Cross Buns: Bread-Maker
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    A wonderful old family recipe for HUGE and very light spiced Hot Cross Buns! I discovered that most of the hard work is taken out of making these, by...

    Traditional Fruity and Spiced Hot Cross Buns: Bread-Maker

    Recipe #221018

    Traditional Fruity and Spiced Hot Cross Buns: Bread-Maker

    By French Tart on April 6, 2007

    Recipe #221018

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    "A wonderful old family recipe for HUGE and very light spiced Hot Cross Buns! I discovered that most of the hard work is taken out of making these, by proving & kneading them in the Bread Maker/Machine......unless you NEED to expel any frustrations, and then you MUST knead these yourself! You can make the crosses by either marking them before baking..."

    View Full Recipe

    Ingredients: ground mixed spice, pastry dough...

    14 Reviews

    Prep Time:1 hrs 40 mins

    Total Time: 2 hrs

    More Recommended Welsh Vegetarian Recipes

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    Newest Reviews for Welsh Vegetarian Recipes

    Wine Braised Leeks With Red Pepper & Shiitakes

     1 Reviews

    "Crunchy, Squeaky, Earthy, Good! I made 1/2 the recipe using dried shiitakes that I reconstituted. I used the liquid from the mushrooms in place of the..." more 

    By Rita~
    on June 8, 2010

    English Seaside Tangy Tartar Sauce for Fish and Chips

     2 Reviews

    "I've got to admit, Tartlette, that I drench my "chips" in Malt Vinegar! But this sauce on my fish was very companionably (I do think I just created a..." more 

    By Darkhunter
    on June 4, 2010

    English Seaside Tangy Tartar Sauce for Fish and Chips

     2 Reviews

    "Yum! Due to major heatwave our 'fish' was fish fingers and our 'chips' were just that, in the American sense - potato chips. Lovely creamy-sharp sauce...." more 

    By evelyn/athens
    on June 4, 2010

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