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From Pho to Banh Mi, our library of Vietnamese recipes offers the best of this Southeast Asian cuisine.
Recipe #480002
The Vietnamese names confuse me, but not the taste. It's all good! Recipe inspired by The Ravenous Couple blogspot.
"The Vietnamese names confuse me, but not the taste. It's all good! Recipe inspired by The Ravenous Couple blogspot."
Ingredients: vermicelli, pepper...
Prep Time:1 hrs 30 mins
Total Time: 1 hrs 40 mins
Recipe #478750
This recipe is modeled after an Asian friend's of mine. She told me the ingredients once but not the measured amounts. Her spring rolls were the...
"This recipe is modeled after an Asian friend's of mine. She told me the ingredients once but not the measured amounts. Her spring rolls were the best I have ever had but I never could find all the ingredients to make them. Because she had access to an Asian grocery market, she was able to get everything she was used to having to make these. So I..."
Ingredients: eggs, olive oil, onions...
Prep Time:10 mins
Total Time: 30 mins
Recipe #478346
Vietnamese fish sauce for dipping spring rolls or for any Vietnamese dish that call for it
"Vietnamese fish sauce for dipping spring rolls or for any Vietnamese dish that call for it"
Ingredients: serrano chilies, minced garlic cloves...
Prep Time:15 mins
Total Time: 20 mins
"Asian summer salad for your barbecue."
Ingredients: flat rice noodles, fresh lime juice...
Prep Time:30 mins
Total Time: 30 mins
Recipe #476613
I recently cut this out of the NYTimes food section, made it last night and it turned out great. BF really liked it too. I omitted the fish sauce, but...
By Kumquat the Cat's friend on March 20, 2012
Recipe #476613
"I recently cut this out of the NYTimes food section, made it last night and it turned out great. BF really liked it too. I omitted the fish sauce, but if you want to add it go ahead. Also I reduced the peanut oil from 4 tablespoons to 2 tablespoons. You could probably get away with less than that. A 14 ounce bag of cole slaw mix can be substituted..."
Ingredients: cilantro, jalapenos...
Prep Time:20 mins
Total Time: 30 mins
Recipe #475960
This recipe is from a local Vietnamese restaurant.
"This recipe is from a local Vietnamese restaurant."
Ingredients: dark soy sauce, cooked white rice...
Prep Time:20 mins
Total Time: 35 mins
"From Love and Olive Oil"
Ingredients: cellophane noodles, rice paper sheets...
Prep Time:20 mins
Total Time: 20 mins
Recipe #475911
Ready, Set, Cook! Special Edition Contest Entry: This is my version of Vietnamese Summer Rolls using Simply Potatoes Shredded Hash Browns instead of noodles...
"Ready, Set, Cook! Special Edition Contest Entry: This is my version of Vietnamese Summer Rolls using Simply Potatoes Shredded Hash Browns instead of noodles"
Ingredients: cilantro, creamy peanut butter...
Prep Time:15 mins
Total Time: 30 mins
Recipe #475744
Hey! Here's another recipe from my Asian "antique" cookbook...jk...about it being an antique...just bought it at an antique store...but...
"Hey! Here's another recipe from my Asian "antique" cookbook...jk...about it being an antique...just bought it at an antique store...but one day it will be an antique...:) Cooking time does not include marinating time."
Ingredients: pepper, dry sherry...
Prep Time:25 mins
Total Time: 33 mins
Recipe #474569
My housemate bought me Nigella Lawson's Forever Summer Cookbook. It's absolutely gorgeous and there are soooo many amazing recipes I want to try...
"My housemate bought me Nigella Lawson's Forever Summer Cookbook. It's absolutely gorgeous and there are soooo many amazing recipes I want to try out. This one comes from page 75. I'm just putting the recipe here, however there is a lot more information and serving ideas in the book. **I have made this now and it is very yummy and very easy!"
Ingredients: fresh ginger, black rice...
Prep Time:5 mins
Total Time: 10 mins
The inspiration for this recipe come from one by Steven Raichlen (BBQ U fame). His recipe was far too peppery. These are Cambodian-style ribs. I made...
"The inspiration for this recipe come from one by Steven Raichlen (BBQ U fame). His recipe was far too peppery. These are Cambodian-style ribs. I made this with country ribs, that were cut much thinner than what I normally find in the market. They are bone-in, meaty, and fatty. I try to render most of the fat off on the grill. But watch those..."
Ingredients: pork ribs, fresh ground black pepper...
Prep Time:4 hrs
Total Time: 4 hrs 10 mins
"Vietnamese like to pickle with vinigar."
Ingredients: cucumbers, daikon radishes...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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