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    You are in: Home / Cuisine / Asian / Vietnamese / Vietnamese Side Dishes
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    Vietnamese Side Dishes Recipes

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    Quick & Easy Vietnamese Side Dishes Recipes

    Vietnamese Cabbage
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    A little unusual but easy side dish to prepare. Chinese cabbage can be used as well as ordinary cabbage. Some tabasco or red pepper flakes could spice...

    Vietnamese Cabbage

    Recipe #13669

    Vietnamese Cabbage

    By Tebo on November 2, 2001

    Recipe #13669

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    "A little unusual but easy side dish to prepare. Chinese cabbage can be used as well as ordinary cabbage. Some tabasco or red pepper flakes could spice it up quite nicely if desired."

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    Ingredients: eggs, garlic, oil...

    19 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Vietnamese Meatballs
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    We made a delicious meal of these, Chinese eggrolls, Thai corn fritters, and nuoc cham dipping sauce. I found variations of this recipe on the web, but...

    Vietnamese Meatballs

    Recipe #70235

    Vietnamese Meatballs

    By Picholine on September 2, 2003

    Recipe #70235

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    "We made a delicious meal of these, Chinese eggrolls, Thai corn fritters, and nuoc cham dipping sauce. I found variations of this recipe on the web, but adjusted the amounts for the best flavor. These can also be grilled. UPDATE: I can't vouch for it being authentically Vietnamese, though the recipes I combined to make this were labeled that way. Also,..."

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    Ingredients: cornstarch, egg whites...

    8 Reviews

    Prep Time:15 mins

    Total Time: 22 mins

    Recipe #128069

    Simple Tofu With Peanut Butter (Vietnamese)
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    A very simple dish. My mom says this is usually served in Buddhist temples, but there they have to grind their own peanut.

    Simple Tofu With Peanut Butter (Vietnamese)

    By Nolita_Food on June 29, 2005

    Recipe #128069

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    "A very simple dish. My mom says this is usually served in Buddhist temples, but there they have to grind their own peanut."

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    Ingredients: firm tofu, peanut butter...

    6 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #35951

    Shrimp Fried Rice - Com Chien Tom
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    A Vietnamese style of fried rice. A great way to use leftover steamed rice up.

    Shrimp Fried Rice - Com Chien Tom

    By Sue Lau on August 2, 2002

    Recipe #35951

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    "A Vietnamese style of fried rice. A great way to use leftover steamed rice up."

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    Ingredients: pepper, eggs...

    3 Reviews

    Prep Time:10 mins

    Total Time: 18 mins

    Recipe #50411

    Leftover Roast Beef Spicy Salad
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    Had way too much of roast beef one time, and whipped this salad up to make up for the amount of meat I had consumed, and the lack of vegetables in a diet....

    Leftover Roast Beef Spicy Salad

    By KitchenManiac on January 8, 2003

    Recipe #50411

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    "Had way too much of roast beef one time, and whipped this salad up to make up for the amount of meat I had consumed, and the lack of vegetables in a diet. It worked so well, I have started making extra roast beef, just so that I could have heaps of leftovers for this wonderful salad."

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    Ingredients: garlic, mint leaves...

    3 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Spinach Sautéed With Garlic and Pepper
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    Adapted from Quick & Easy Vietnamese, by Nancie McDermott, it's super fast and flavorful!

    Spinach Sautéed With Garlic and Pepper

    Recipe #223721

    Spinach Sautéed With Garlic and Pepper

    By GaylaJ on April 20, 2007

    Recipe #223721

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    "Adapted from Quick & Easy Vietnamese, by Nancie McDermott, it's super fast and flavorful!"

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    Ingredients: fresh ground black pepper, fresh spinach leaves...

    3 Reviews

    Prep Time:0 mins

    Total Time: 5 mins

    Recipe #151821

    Nuoc Cham Sauce - Dipping Fish Sauce
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    To be served with my Rice Vermicelli With Grilled Pork and Spring Rolls recipe #151822

    Nuoc Cham Sauce - Dipping Fish Sauce

    By Karen From Colorado on January 16, 2006

    Recipe #151821

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    "To be served with my Rice Vermicelli With Grilled Pork and Spring Rolls recipe #151822"

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    Ingredients: garlic, rice vinegar, sugar...

    2 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Pork in Lettuce Leaf Cups
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    This dish is perfect to serve up for a dinner party, or just to enjoy with the family.

    Pork in Lettuce Leaf Cups

    Recipe #126866

    Pork in Lettuce Leaf Cups

    By Lene on June 21, 2005

    Recipe #126866

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    "This dish is perfect to serve up for a dinner party, or just to enjoy with the family."

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    Ingredients: clear honey, coriander leaves...

    2 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #249846

    Zucchini (Mock Green Papaya) Salad
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    Always searching for a new way to use zucchini. I love thai green papaya salad so I substituted zucchini for the green papaya. This can also be topped...

    Zucchini (Mock Green Papaya) Salad

    By Herb Lady on August 30, 2007

    Recipe #249846

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    "Always searching for a new way to use zucchini. I love thai green papaya salad so I substituted zucchini for the green papaya. This can also be topped with boiled shrimp or chicken breast. I adapted this recipe from one I found at: http://www.epicurious.com/recipes/food/views/10520"

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    Ingredients: fresh cilantro leaves, fresh lime juice...

    1 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #425827

    Minh's Faboo Salad
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    This recipe was made for a pot luck by one of my co-workers. I love our pot lucks, we have such a diverse work place.

    Minh's Faboo Salad

    By Tarteausucre on May 17, 2010

    Recipe #425827

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    "This recipe was made for a pot luck by one of my co-workers. I love our pot lucks, we have such a diverse work place."

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    Ingredients: cucumbers, lemons, peanuts...

    1 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #342513

    Stir Fried Green Beans With Shrimp and Garlic
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    Recipe by Eric Banh and Sophie Banh - Food & Wine Magazine - 01/2009, doubled and served with steamed Jasmine rice, this Vietnamese side dish becomes...

    Stir Fried Green Beans With Shrimp and Garlic

    By Manami on December 9, 2008

    Recipe #342513

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    "Recipe by Eric Banh and Sophie Banh - Food & Wine Magazine - 01/2009, doubled and served with steamed Jasmine rice, this Vietnamese side dish becomes a great main course. :) Wine suggestions: Eric Banh’s suggestion: Washington State Riesling. F&W pick: Floral, citrusy 2005 Badger Mountain Update:07/11/2009 - it seems that by just placing salt..."

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    Ingredients: fresh ground pepper, low sodium vegetable broth...

    1 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Recipe #114756

    Braised Straw Mushrooms in Soy Sauce
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    Simple

    Braised Straw Mushrooms in Soy Sauce

    By Nolita_Food on March 30, 2005

    Recipe #114756

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    "Simple"

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    Ingredients: cilantro, garlic cloves...

    1 Reviews

    Prep Time:15 mins

    Total Time: 16 mins

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    Newest Reviews for Vietnamese Side Dishes Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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