I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Dietary / Low In... / Low Carb / Very Low Carbs / Very Low Carbs Seafood
    Lost? Site Map

    Very Low Carbs Seafood Recipes

    Add Your Recipes

    Quick & Easy Very Low Carbs Seafood Recipes

    The Ultimate Salmon Fillets
    Handle

    Select One

    Living on the west coast, we have eaten a great deal of salmon. This is ABSOLUTELY the best way we have found to cook it. It is so moist and the flavor...

    The Ultimate Salmon Fillets

    Recipe #53198

    The Ultimate Salmon Fillets

    By Paja on February 3, 2003

    Recipe #53198

    Add to Cookbook Add to Menu

    "Living on the west coast, we have eaten a great deal of salmon. This is ABSOLUTELY the best way we have found to cook it. It is so moist and the flavor is fantastic! Many reviewers have said that they think the cheese, especially the cheddar is unnecessary, and I have to admit that I omit the cheddar cheese myself. The flavour is a little too strong..."

    View Full Recipe

    Ingredients: dried dill weed, mayonnaise...

    185 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Tilapia Al Ajillo (Garlic Tilapia)
    Handle

    Select One

    You can do this with any white fish, sea bass is great this way. Fish is often served this way in the Canary Islands, though usually it is the whole fish...

    Tilapia Al Ajillo (Garlic Tilapia)

    Recipe #57919

    Tilapia Al Ajillo (Garlic Tilapia)

    By canarygirl on April 3, 2003

    Recipe #57919

    Add to Cookbook Add to Menu

    "You can do this with any white fish, sea bass is great this way. Fish is often served this way in the Canary Islands, though usually it is the whole fish instead of fillets. YUM!"

    View Full Recipe

    Ingredients: tilapia fillets, lemons...

    169 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Dirty Shrimp in Butter-Beer Sauce
    Handle

    Select One

    Herby, spicy shrimp with a kick, in a buttery-beer "sauce". Fast, easy and delicious, serve as an appetizer, or a dinner over rice or with lots...

    Dirty Shrimp in Butter-Beer Sauce

    Recipe #79606

    Dirty Shrimp in Butter-Beer Sauce

    By EdsGirlAngie on December 24, 2003

    Recipe #79606

    Add to Cookbook Add to Menu

    "Herby, spicy shrimp with a kick, in a buttery-beer "sauce". Fast, easy and delicious, serve as an appetizer, or a dinner over rice or with lots of crusty French bread to soak up all the tasty, herbalicious sauce!"

    View Full Recipe

    Ingredients: dried basil, shrimp...

    154 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Salmon Patties
    Handle

    Select One

    My husband loves these almost as much as hamburgers!

    Salmon Patties

    Recipe #16911

    Salmon Patties

    By Mary Scheffert on January 7, 2002

    Recipe #16911

    Add to Cookbook Add to Menu

    "My husband loves these almost as much as hamburgers!"

    View Full Recipe

    Ingredients: eggs, parsley flakes...

    120 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Cajun Sauteed Shrimp
    Handle

    Select One

    Many Cajun shrimp dishes have loads of butter. This is a very tasty version that is much lower in fat. You won't miss it. Serve with French bread...

    Cajun Sauteed Shrimp

    Recipe #41701

    Cajun Sauteed Shrimp

    By PanNan on October 1, 2002

    Recipe #41701

    Add to Cookbook Add to Menu

    "Many Cajun shrimp dishes have loads of butter. This is a very tasty version that is much lower in fat. You won't miss it. Serve with French bread and a salad. Fabulous dinner on the table in less than 15 minutes."

    View Full Recipe

    Ingredients: dried oregano, dried thyme...

    93 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    White Fish In Herbed Butter
    Handle

    Select One

    Frequently requested, easy to make.

    White Fish In Herbed Butter

    Recipe #26451

    White Fish In Herbed Butter

    By MizzNezz on April 27, 2002

    Recipe #26451

    Add to Cookbook Add to Menu

    "Frequently requested, easy to make."

    View Full Recipe

    Ingredients: pepper, dill weed...

    93 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Seared Salmon With Balsamic Glaze
    Handle

    Select One

    I saw this on Sara's Secrets and couldn't wait to try it! The sauce brings out the sweetness in the fish. Enjoy!

    Seared Salmon With Balsamic Glaze

    Recipe #118010

    Seared Salmon With Balsamic Glaze

    By Sharon123 on April 19, 2005

    Recipe #118010

    Add to Cookbook Add to Menu

    "I saw this on Sara's Secrets and couldn't wait to try it! The sauce brings out the sweetness in the fish. Enjoy!"

    View Full Recipe

    Ingredients: salt & freshly ground black pepper, fresh lemon juice...

    83 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Baked Parmesan Fish
    Handle

    Select One

    Healthier and tastier way to serve fish. I have used flounder, catfish, grouper, perch and tilapia with great results.If your fish is not getting crispy...

    Baked Parmesan Fish

    Recipe #151785

    Baked Parmesan Fish

    By Mama's Kitchen (Hope) on January 16, 2006

    Recipe #151785

    Add to Cookbook Add to Menu

    "Healthier and tastier way to serve fish. I have used flounder, catfish, grouper, perch and tilapia with great results.If your fish is not getting crispy try broiling it for a minute or so to get it crispy. Oh and parmesan from a can is ok but treat yourself and use freshly grated. You will be oh so happy you did."

    View Full Recipe

    Ingredients: pepper, eggs, fish fillets...

    62 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    Sauteed Salmon
    Handle

    Select One

    Very classy salmon. One we have at least twice a month. This is SOOOO GOOOD!!!

    Sauteed Salmon

    Recipe #17978

    Sauteed Salmon

    By MizzNezz on January 24, 2002

    Recipe #17978

    Add to Cookbook Add to Menu

    "Very classy salmon. One we have at least twice a month. This is SOOOO GOOOD!!!"

    View Full Recipe

    Ingredients: cream, dill weed, lemon juice...

    61 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Smoked Salmon Spread
    Handle

    Select One

    Typically we serve this spread with breadsticks or crackers. But for a delicious change, put a spoonful onto some thick grilled slices of sourdough bread,...

    Smoked Salmon Spread

    Recipe #83123

    Smoked Salmon Spread

    By Tasty Tidbits on February 5, 2004

    Recipe #83123

    Add to Cookbook Add to Menu

    "Typically we serve this spread with breadsticks or crackers. But for a delicious change, put a spoonful onto some thick grilled slices of sourdough bread, then top it with a squirt of lemon and a few grinds of pepper. The creamy, pale pink spread, melting into the crevices of the crunchy toast is irresistible."

    View Full Recipe

    Ingredients: crackers, cream cheese...

    52 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Broiled Sole Parmesan
    Handle

    Select One

    This recipe is equally great for company or a weekday meal. It's fast and easy to make. The Parmesan cheese compliments the delicate flavor of the...

    Broiled Sole Parmesan

    Recipe #30563

    Broiled Sole Parmesan

    By M&Mers on June 8, 2002

    Recipe #30563

    Add to Cookbook Add to Menu

    "This recipe is equally great for company or a weekday meal. It's fast and easy to make. The Parmesan cheese compliments the delicate flavor of the sole."

    View Full Recipe

    Ingredients: green onions, lemon juice...

    42 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Gambas Al Ajillo (Shrimp W/ Garlic) Catalonia
    Handle

    Select One

    While this is usually served as a tapa, it is too good not to eat as a main course. After trying the ones that were posted here on Zaar, I found myself...

    Gambas Al Ajillo (Shrimp W/ Garlic) Catalonia

    Recipe #127029

    Gambas Al Ajillo (Shrimp W/ Garlic) Catalonia

    By NcMysteryShopper on June 21, 2005

    Recipe #127029

    Add to Cookbook Add to Menu

    "While this is usually served as a tapa, it is too good not to eat as a main course. After trying the ones that were posted here on Zaar, I found myself still searching for the gambas we had in Barcelona. Finally I found the recipe with the flavor and creaminess of the dish we fell in love with in Spain! The same dish can be made with squid, cut into..."

    View Full Recipe

    Ingredients: fresh ground pepper, shrimp...

    41 Reviews

    Prep Time:10 mins

    Total Time: 13 mins

    « Previous  123...1920Next »
    Displaying up to 20 pages of results.

    Advertisement

    Newest Reviews for Very Low Carbs Seafood Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

    Photos

    Browse All Photos

    More Ideas from Food.com

    Grilled Chicken

    Dinner Tonight: Grilled Chicken

    Bring flame-kissed flavor to a classic weeknight staple.

    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites