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    You are in: Home / Cuisine / South American / Venezuelan / Venezuelan Vegetarian
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    Venezuelan Vegetarian Recipes

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    Quick & Easy Venezuelan Vegetarian Recipes

    Guasacaca Sauce (Venezuela)
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    I use this sauce with Doritos ;) or tostones (another recipe mine) Try it you will like it ;)

    Guasacaca Sauce (Venezuela)

    Recipe #13100

    Guasacaca Sauce (Venezuela)

    By Daniel Aguilar on October 22, 2001

    Recipe #13100

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    "I use this sauce with Doritos ;) or tostones (another recipe mine) Try it you will like it ;)"

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    Ingredients: pepper, coriander...

    5 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Fluffy White Rice
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    White rice like the rice served at a good Chinese restaurant. Two variations are given, one fluffy version for eating with foods like stir frys, and another...

    Fluffy White Rice

    Recipe #400815

    Fluffy White Rice

    By RudyH on November 23, 2009

    Recipe #400815

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    "White rice like the rice served at a good Chinese restaurant. Two variations are given, one fluffy version for eating with foods like stir frys, and another for making fried rice. I have met so many people who marvel at perfect white rice. It's very easy to make. Here's how..."

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    Ingredients: long grain white rice, fried rice...

    4 Reviews

    Prep Time:1 mins

    Total Time: 21 mins

    Cachapas
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    Este plato es tipico comerlo por la calle en venezuela, como almuerzo en un puestecito ambulante. Esta buenisimo, sobre todo si te gusta el maiz.

    Cachapas

    Recipe #13035

    Cachapas

    By Daniel Aguilar on October 21, 2001

    Recipe #13035

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    "Este plato es tipico comerlo por la calle en venezuela, como almuerzo en un puestecito ambulante. Esta buenisimo, sobre todo si te gusta el maiz."

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    Ingredients: corn kernels, salt, sugar...

    3 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    Guasacaca - Venezuelan Avocado Salsa
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    This is like a relish that can be served with baked corn chips or sauteed plantains. This salsa has a touch of European flair from the Dijon. Please allow...

    Guasacaca - Venezuelan Avocado Salsa

    Recipe #305348

    Guasacaca - Venezuelan Avocado Salsa

    By cookiedog on May 28, 2008

    Recipe #305348

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    "This is like a relish that can be served with baked corn chips or sauteed plantains. This salsa has a touch of European flair from the Dijon. Please allow 3 hours to let the flavors marry before adding the final ingredients. From Cooking Light June 2008."

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    Ingredients: Dijon mustard, fresh ground black pepper...

    2 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #203375

    Arepas
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    Simply said in the name, I eat this often and once had to do a cooking project for class so I made mass quantities of these.
    I got the original...

    Arepas

    By Le Honerable Kelsaroo on January 4, 2007

    Recipe #203375

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    "Simply said in the name, I eat this often and once had to do a cooking project for class so I made mass quantities of these. I got the original recipe off of this site, but then talked to a native Venezuelan who taught me how to really make them. Fill them with anything and they taste good! updated 6/17/08 sorry about changing it to multible..."

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    Ingredients: salt, water, white cornmeal...

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    Prep Time:10 mins

    Total Time: 10 mins

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    Newest Reviews for Venezuelan Vegetarian Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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