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I use this sauce with Doritos ;) or tostones (another recipe mine) Try it you will like it ;)
I love this dish in december ;)
Tequenos is my favorit dish for dinner.
More Most Popular Venezuelan Holiday Event Recipes
Recipe #470136
This recipe does not contain avocado. This is the kind of guasacaca you would find at food carts selling arepas on the calle de hambre (hunger streets)...
By LexiMStL on December 18, 2011
Recipe #470136
"This recipe does not contain avocado. This is the kind of guasacaca you would find at food carts selling arepas on the calle de hambre (hunger streets) in Venezuela. Every family has their own recipe, and this is ours. Adjusting the taste is very simple once the ingredients are in the blender. Just add more of whatever you'd like."
Ingredients: cilantro, corn oil...
Prep Time:5 mins
Total Time: 10 mins
Recipe #442194
Back in Venezuela, when I was a child, my family usually had this Chicken Chupe in a get together every January 1st. to celebrate the New Year. Now I...
"Back in Venezuela, when I was a child, my family usually had this Chicken Chupe in a get together every January 1st. to celebrate the New Year. Now I bring that tradition to my family and friends having this fabulous and really easy recipe and I make it every time my family ask for it. It's so good that everybody loves it!! I prefer using chicken..."
Ingredients: cilantro, white cheese...
Prep Time:30 mins
Total Time: 2 hrs 30 mins
Recipe #368649
Cheese Stick rolled in a dough (spiral shape)
More New Venezuelan Holiday Event Recipes
Este plato es tipico comerlo por la calle en venezuela, como almuerzo en un puestecito ambulante. Esta buenisimo, sobre todo si te gusta el maiz.
"Este plato es tipico comerlo por la calle en venezuela, como almuerzo en un puestecito ambulante. Esta buenisimo, sobre todo si te gusta el maiz."
Ingredients: corn kernels, salt, sugar...
Prep Time:10 mins
Total Time: 15 mins
More Healthy Venezuelan Holiday Event Recipes
I use this sauce with Doritos ;) or tostones (another recipe mine) Try it you will like it ;)
Este plato es tipico comerlo por la calle en venezuela, como almuerzo en un puestecito ambulante. Esta buenisimo, sobre todo si te gusta el maiz.
"Este plato es tipico comerlo por la calle en venezuela, como almuerzo en un puestecito ambulante. Esta buenisimo, sobre todo si te gusta el maiz."
Ingredients: corn kernels, salt, sugar...
Prep Time:10 mins
Total Time: 15 mins
This is like a relish that can be served with baked corn chips or sauteed plantains. This salsa has a touch of European flair from the Dijon. Please allow...
"This is like a relish that can be served with baked corn chips or sauteed plantains. This salsa has a touch of European flair from the Dijon. Please allow 3 hours to let the flavors marry before adding the final ingredients. From Cooking Light June 2008."
Ingredients: Dijon mustard, fresh ground black pepper...
Prep Time:20 mins
Total Time: 20 mins
More Quick & Easy Venezuelan Holiday Event Recipes
Tequenos is my favorit dish for dinner.
Recipe #148780
Hallacas [ay-YAH-kahs] are served as both an appetizer and main dish.
Hallacas, more than any other food, symbolize Christmas for Venezuelans. Delicious...
"Hallacas [ay-YAH-kahs] are served as both an appetizer and main dish. Hallacas, more than any other food, symbolize Christmas for Venezuelans. Delicious meaty morsals are surrounded by a tender dough, then steamed to perfection in colorful banana leaves. If you are fortunate to have access to these large, beautiful banana leaves, plan on using..."
Ingredients: top round beef, dark brown sugar...
Prep Time:30 mins
Total Time: 4 hrs
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Guasacaca - Venezuelan Avocado Salsa
"This was unbelievably delish! I round up mixing this up to much, but the taste was just so spot on. I love the use of red bell pepper, jalapeno, fresh..." more
By Andi of Longmeadow Farm
on May 28, 2008
Guasacaca - Venezuelan Avocado Salsa
"Absolutely amazing salsa. Everything works with these ingredients. WONDERFUL. For ZWT."
By Vicki in CT
on May 28, 2008
Venezuelan Christmas Hallacas Also Served in Colombia
"I am venezuelan and the recipe looks really good and actually, very similar to my family's old recipe, but the hallacas are never wrapped in corn husks..." more
By Maria Viso-Corbitt
on December 20, 2005
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